STEAMED Tahong, PulutanEasy 10 to 15 minutes Steamed Tahong PULUTAN RECIPE .The BEST TAHONG or GREEN MUSSEL COOKING METHOD is just plain steaming, straight from the source.The fisherman just simply steamed their tahong for their family straight the sea, not even a salt is added.Serve with a vinegar dip.Today we are going to have some steamed tahong, but we have to use some garlic and some salt,