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Sevilla´s BEST-KEPT Tapas Recipe | Sautéed Mushrooms with Aioli

Sevilla´s BEST-KEPT Tapas Recipe | Sautéed Mushrooms With Aioli

These Sautéed Mushrooms with Aioli, known as Champiñones con Alioli Verde, are one of Spain´s most unknown Tapas Recipe. They´re packed with flavors, seriously easy to make and all done in just 20 minutes. This recipe hails from the province of Sevilla, but more specifically, from restaurant Bar Las Golondrinas in downtown Sevilla. It´s typically […]

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Sevilla´s BEST-KEPT Tapas Recipe | Sautéed Mushrooms with Aioli

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