Spain is famously known for Paella Valenciana. The classic rice dish from Valencia that features chicken and rabbit. In this post, I will show you how to make a Chik’n-Less Paella Valenciana. This recipe has all the flavors of the original dish but without the meat. The key to this recipe is to use the […]
The post Chik’n-Less Paella Valenciana | Authentic Recipe without the Meat appeared first on Spain on a Fork.