How to make Aamras? Aamras recipe with step by step pictures: The word Aamras is a combination of two words i.e. aam and ras. Aam means mangoes and ras means juice. So literally Aamras is the juice of mangoes. However, there is more to it. Aamras is flavored with cardamom and saffron. Both these ingredients beautifully compliment the flavor of mango. Also, Aamras is thicker than juice. It is smooth and lump-free. Aamras and poori are combined to make a perfect meal during the summers. However the same can also be relished as a light dessert or a side dish.
Related Articles
The post Aamras | How to make Aamras appeared first on Viniscookbook.