Ginger Chutney Ginger Chutney recipe with step by step pictures– Allam pachadi is a condiment from the South Indian cuisine. Allam means ginger and pachadi means chutney. Therefore ginger chutney is chutney with the sharpness of ginger which is well balanced with the sweetness of jaggery and onions, tanginess of tamarind, flavors of other spices, and nuttiness of lentils. Chutneys are all about balancing the flavors. The chutney can be customized as per liking. This recipe gives a mildly spices chutney with subtle flavors. You can make it spicier by adding more chilies and so on. It is perfectly served

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