What is Lauki ki Sabji? Bottle gourd is also known as lauki, doodhi/dudhi or ghiya. It is used in a number of Indian recipes. There are Indian snacks prepared with lauki as well as the dessert, i.e. dudhi halwa made using ghiya. Simple lauki ka juice is also consumed by many people. However, the most popularly prepared lauki recipe is lauki ki sabji. Lauki ki sabji is very simple, light and mildly spiced preparation of lauki and tomatoes along with few spices. It is finished with lots of fresh coriander leaves and lemon juice which add some zing to this

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