Banana Moon Pie Recipe
If you’re looking for a fun and delicious dessert to make, look no further than this perfect Banana Moon Pie Recipe. A delightful twist on the classic Moon Pie, this recipe brings a tropical banana flavor to the traditional treat. Whether you’re hosting a summer BBQ or simply want a sweet snack to enjoy, this recipe is sure to please everyone’s taste buds.
Ingredients
- 2 ripe bananas, mashed
- 1/2 cup unsalted butter, melted
- 1 cup graham cracker crumbs
- 1 1/2 cups powdered sugar
- 1 cup chocolate chips
- 1 teaspoon vanilla extract
- 1 cup marshmallow fluff
- 12 graham cracker squares
Instructions
- Mix the mashed bananas, melted butter, graham cracker crumbs, and powdered sugar in a bowl until well combined.
- Press the mixture into a greased 9×13 inch baking dish to form the crust.
- Sprinkle the chocolate chips over the crust.
- In a separate bowl, mix the vanilla extract and marshmallow fluff, then spread the mixture over the chocolate chips.
- Top with the remaining graham cracker squares.
- Chill in the refrigerator for at least 2 hours before serving.
Prep time: 20 minutes
Yield: 12 servings
This Banana Moon Pie Recipe is a delightful twist on the classic, with a tropical banana flavor that will transport you to a sunny beach.
Nutrition information per serving: 280 calories, 10g fat, 45g carbohydrates, 3g protein
In conclusion, this Banana Moon Pie Recipe is the perfect dessert for any occasion. Its unique and delicious flavor is sure to impress your guests and leave everyone craving for more. Whether you’re a fan of traditional Moon Pies or looking to try something new, this recipe is a must-try for any dessert lover. So why wait? Grab your ingredients and start baking this delightful treat today!
