This Avocado Cream recipe combines avocado, garlic, sour cream, and lime juice and turns it into a creamy salsa! You can make it even with a blender. Drizzle it on your Mexican recipes like tacos, fajitas, or enchiladas. Great as a dip for your tortilla chips, quesadillas, or on a salad. Super easy to make. So are you ready to learn how to make avocado cream? Let’s get started! Creamiest Avocado Cream Sauce This cream is a smooth and soft salsa that you can add to your Mexican recipes. A different take on guacamole that has four ingredients. You do not even need a food processor or a blender. What I dislike about blenders the most is cleaning them. Even though they have cleaning options drying them is a nightmare. Dishwashers come in handy but usually, my blender remains wet after cleaning. Yes, you get a smooth cream but if you use ripe avocados and sour cream you do not need that blender. All you need is a bowl and a fork. What Is Avocado Crema The avocado cream is a variation between guacamole and Mexican crema. Mexican cream is the Mexican version of American sour cream. Which is used […]