We always think of soups as those delicious comforting winter meals, but spring is Soup time in its own right. One of my favorites is asparagus soup. And split pea soup with Easter’s leftover ham is a must for spring. Here are some others I plan to try, and you should too!
Simple Lemony Chicken and Spring Veggie Soup from the CozyApron
Spring Minestrone Soup from Simply Recipes
Spinach and Lemon Soup with Orzo from the kitchn
One of my favorites, Cream of Asparagus Soup from BrooklynSupper
Feeling French? Try this Provencal Vegetable Soup from A RedBinder
Spring Minestrone with Chicken Meatballs from Epicurious
Creamy Tomato and Tarragon Soup from Baker by Nature
Have a happy day!