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A food and cultural festival from the rich land of Bihar & Jharkhand

The Festival menu has been curated by Head Chef Kush Koli, under the guidance of Michelin-Star Chef Atul Kochhar and Founder of SAGA, Vishal Anand, who both have deep roots in Bihar as their common birthplace. Bihar has remained the seat of an ancient civilization. Its history dates back to the very dawn of human […]



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A food and cultural festival from the rich land of Bihar & Jharkhand

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