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The World’s First AI-Powered Restaurant Guide Launched in Bangkok

The highly anticipated 2023 selection of the World’s first AI powered Restaurant guide was launched in Bangkok. TOP25Restaurants.com revealed the best eateries in the Thai capital, illustrating why the city is a favourite gastronomy destination for gourmets and gourmands.

This year’s awards recognise the achievements of Bangkok’s best 25 restaurants, chosen and ranked by the Restaurant Rating Index, an AI-powered curating and rating standard where artificial intelligence is complemented and enhanced by human, professional discernment.

Sorn restaurant took the city’s top position for Fine Dining. Sorn is helmed by chef Supaksorn ‘Ice’ Jongsiri, preparing fine Southern Thai cuisine focusing on local seafood enhanced with local ingredients and spices. The celebrated Thai eatery was closely followed by Chef’s Table and Mezzaluna, the two restaurants share the second position and both are located at lebua, the world’s first luxury vertical destination. In third and fourth position two internationally recognized restaurants for French fine dining, Savelberg and Côte by Mauro Colagreco.

Ten restaurants were newly awarded and included in the top 25, among them Juksunchae, the first Korean fine dining in Bangkok, Maison Dunand by 2-star Michelin chef Arnaud Dunand and Wang Hinghoi serving deconstructed Thai food while watching a firefly show (full list below).

Chefs from the top restaurants, assembled at the Italian fine dining restaurant La Scala at The Sukhothai Bangkok hotel, waited anxiously the announcement all hoping their hard work and dedication will be recognized and rewarded. Cheers erupted and smiles illuminate faces, as a collective sense of accomplishment filled the room.

Each of TOP25 Restaurants Bangkok Award Winners received a prestigious trophy engraved with the restaurant name and it’s 2023 rank. The trophies were presented by Mr. Boonserm Khunkaew, Deputy Director-General, Department of Tourism in the Ministry of Tourism and Sports of Thailand.

“We are proud to launch the World’s First AI-Powered Restaurant Guide and announce the 2023 Award Winners in Bangkok, said Bernard Metzger, Founder of the TOP25 Restaurants Guide series. Bangkok’s finest restaurants continue to impress patrons with the outstanding and delectable food being served in the Thai capital. We are excited to celebrate their accomplishments and to reveal some new, unique discoveries.

He further added “I encourage all patrons, industry stakeholders and visitors to join us not only in celebrating the achievements of the winners and be inspired by their accomplishments, but also to support and celebrate culinary arts and efforts from all restaurants in Bangkok, in particular from all our nominees.”

THE TOP25 RESTAURANTS IN BANGKOK – Ranked by the Restaurant Rating Index

Sorn, Southern Thai Cuisine
Chef’s Table, French Fine Dining and Mezzaluna, Experiential European (tied)
Savelberg, French Fine Dining
Côte by Mauro Colagreco, Innovative French
Potong, Progressive Thai-Chinese
Le Du, Modern Thai
Gaa, Progressive Indian
R-Haan, Royal Thai
Baan Tepa, Modern Thai
Sühring, Modern German
IGNIV, Progressive European
Blue by A. Ducasse, Classic French
Aksorn by David Thompson, Traditional Thai
Le Normandie by Alain Roux, French Fine Dining
Sushi Masato, Omakase
Signature, Floral Cuisine
Yu Ting Yuan, Cantonese
Maison Dunand, French Contemporary
Elements, Modern French
Vilas, Classic Thai
La Scala, Italian Fine Dining
Juksunchae, Modern Korean
Resonance, Boundless Cuisine
Wang Hinghoi, Deconstructed Thai
Keller, Contemporary European

The TOP25 Restaurants Guides leverage the world’s first independent rating system based on artificial intelligence (AI) combined with human expertise, the Restaurant Rating Index.

The Restaurant Rating Index is a multi-asset, multi-level rating and scoring technology platform that uses big data, machine learning, natural language processing and human expertise to deliver a benchmarked rating index. The resulting index is a composite of several assets’ indicators.

“We look at the restaurant and gastronomy ecosystem through a multi-lens perspective, applying an objective measuring standard based on opinion mining, emotional AI, social markers, and algorithms that understand and analyse the make-up of data, and, finally, we complement and enhance the results with professional experts’ assessment,” said Bernard Metzger, Founder of the TOP25 Restaurants Guide series.

The Restaurant Rating Index is a recognised benchmark for rating quality restaurants and chefs strive to be listed in the TOP25 Restaurants because it increases the restaurant’s reputation and draws in more customers. All restaurants listed, winners and nominees, always provide an unforgettable dining experience.

The list of the awards winners and all nominated restaurants is available online at: https://bangkok.top25restaurants.com/

About TOP25 Restaurants by Travelindex

Travelindex is a content-driven ecosystem for the travel and tourism sectors. The media group operates an open and free digital platform, connecting directly millions of travelers worldwide, providing inspiration and advice for discerning tourists. The TOP25 Restaurants guides leverage the world’s first independent rating system based on artificial intelligence combined with human expertise, to curate a premium selection of restaurants and dining choices, wherever you are. Our aim is to bring together the best of all cuisines in all and any location around the world. The annual TOP25 Awards showcase the most outstanding restaurants and the ultimate collection of exceptional dining venues.

In addition to Bangkok, Travelindex also publishes TOP25 Restaurants Guides in following destinations: Phuket, Singapore, Hong Kong, Shanghai and Delhi. www.top25restaurants.com

Media Contact
Company Name: TOP25 Restaurants Bangkok
Contact Person: Nicole Lim, Content Editor & Media Relations
Email: Send Email
City: Bangkok
Country: Thailand
Website: www.top25restaurants.com



This post first appeared on Market Research & Market News, please read the originial post: here

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