Naperville, Illinois St. Patrick's Residence
Assistant Cook

Are you looking for a workplace that rewards your effort, provides the physical and emotional support you need, management staff that care, with consistent scheduling and excellent benefits?

Come join us at St. Patrick's Residence! A Faith-Based, Nonprofit, Short-Term Rehabilitation and Skilled Geriatric Care facility sponsored by the Carmelite Sisters for the Aged and Infirm, we've served the community since 1964. We are a place of life, a place of caring, and more importantly, a true home for our residents.

We are looking for an Assistant Cook with intermediate cooking experience - Part-Time for WEEKENDS.

Day Shift: 6a to 2p

Starting at $16 per hour

$1,000 Sign-On Bonus!

COMPETITIVE COMPENSATION
Next-Day Pay Option
Student Loan Forgiveness Guidance
Health (Aetna), dental, vision, HSA with employer contribution
Benefits available 1st of the mo. following 30 days
Fully paid life insurance
Flexible Spending Account
AFLAC supplemental insurances
Retirement Plan
Employee Assistance Program with Discount marketplace
Low patient-to-staff ratio
On-site training and skills enhancement
Tuition reimbursement
A mission-based approach to providing nursing care

Assistant Cook Job Summary:

Prepare quality salads, desserts and soups.
Plate meals which are accurate based on resident/patient food preferences, with proper visuals and temperature.
Act as representative of Food Service Department in the Coffee Shop.
Prepare modified texture meals as required.
Assist in answering phones especially if no staff is available in the dietary office.
Perform other food service tasks under the direction of Supervisor.
Utilize standardized recipes when preparing and portioning food items.

Assistant Cook Qualifications:

High School diploma or equivalent.
Food preparation and/or basic cooking experience required.
Licensure/Certifications: Active Approved ANSI accredited/ Serv Safe certificate.
Cash register experience desirable but not required.

Please consider joining our team working where The Difference is Love !

St. Patrick's Residence is an Equal Opportunity Employer and adheres to a policy that prohibits discrimination on the basis of race, color, sex, sexual orientation, gender identity, religion, creed, national or ethnic origin, citizenship status, age, disability, veteran status, or any other legally protected class.

Experience
Required
1 year(s): Food preparation and/or basic cooking experience required.
Preferred
Cashier experience preferred.
Long-Term care cooking experience preferred.
Education
Required
High School or better
Licenses & Certifications
Required
ServSafe
Skills
Preferred
Management
Customer Service
Behaviors
Preferred
Team Player: Works well as a member of a group
Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well
Motivations
Preferred
Growth Opportunities: Inspired to perform well by the chance to take on more responsibility
Goal Completion: Inspired to perform well by the completion of tasks
Entrepreneurial Spirit: Inspired to perform well by an ability to drive new ventures within the business
Ability to Make an Impact: Inspired to perform well by the ability to contribute to the success of a project or the organization