Las Vegas, Nevada
Virgin Hotels
Job Description
Your mission:
The Steward CC will play an important role for maintaining a sanitary environment for the food and beverage preparation of banquet functions. This includes, but is not limited to, maintaining dish stations, kitchen areas and back of house storage areas. The Steward CC will be responsible for receiving duties/responsibilities as described in pre-shift. Set-up and breakdown banquet functions as required, including but not limited to, transporting clean and dirty items to designated areas as needed.
Requirements
The Nitty-Gritty:
This role will work closely with Executive Banquet Chef/Banquet Steward Supervisor to:
- Assist with any dish-up needs of the banquet kitchen prior to, and during service
- Assist the kitchen with the transportation of food to any designated banquet function areas
- Utilize proper cleaning chemicals and techniques of all banquet dinnerware, flatware, glassware, pot ware, etc.
- Operate dishwashing machines in accordance to sanitization and safety standards
- Deep cleaning and sanitation of all kitchens, equipment and food beverage service areas. Including but not limited to, sweeping and mopping of all kitchen/BOH areas, scrubbing of walls trash cans and cleaning of large kitchen equipment
- Responsible for storeroom cleanliness, organization, and inventory of banquet equipment
- Handle trash, recyclables and food waste as needed. Pick-up and dispose of trash in designated areas
- Maintain cleanliness of work area during and after function
- Perform all duties in accordance with departments SOP's
- Properly use equipment, tools or systems in compliance with safety and sanitation requirements
- Perform all other job related duties as assigned by management
- Check with management prior to leaving at the end of the shift
- Great team player with the ability create excellent working relationships across the group.
- Ability to break down barriers and resolving potential conflicts swiftly and effortlessly
- Creativity and innovation are essential!
- Ability to think outside the box and approach all issues with a completely fresh approach
- Ability to anticipate needs and over deliver wherever possible
- Candidates must think on their feet and use their initiative to solve problems and deliver solutions
- Able to change direction and work on multiple project aspects at once
- Enthusiastic, passionate, able to enthuse and motivate others
- Leadership ability and behavior consistent with Virgin Hotels Core Values: Fun, innovative, original and personable, and striving to deliver high quality and brilliant customer service
- Operate in a working environment that is subject to varying levels of cold, heat, noise and vibration
- Work in all kitchens, dish rooms and service areas
- Work on ladders, step stools, and any other equipment required to perform the assigned task
- Inspect all work performed
- Lift and move equipment up to 50 pounds, and move loads of up to 100 pounds
- Stand for prolonged periods of time, effectively and efficiently move throughout work area
- Work in a fast-paced, busy, and somewhat stressful environment
- Work indoors, outdoors and be exposed to various environmental factors
- Follow directions, and complete tasks with minimal supervision
- Utilize the English language, both in oral and written form
- Review and comprehend necessary documentation
- Communicate effectively in a positive/upbeat fashion, with customers and coworkers alike
- Must be 18 years of age.
- The skills and abilities necessary for effective performance within this position are typically acquired through one (1)+ year of experience working in a similar hotel, resort, or restaurant setting.
- Proactive
- Enjoy working with a team and alone as the situation dictates.
- Adaptive, Flexible!
- Embody "good attitude."
- Enjoy process improvement
- Evoke inspiration in those around you and encourage them to create their best work.
- Unwavering integrity and endless work ethic.
- Appreciate constructive feedback, as well as graciously providing the same
- Tenacious and self-motivated
Virgin Hotels celebrates diversity and is proud to be an Equal Opportunity Employer
