Galesburg, Michigan Kellogg Company
In the role of Quality & Food Safety Manager, it's more than just a job title. It's the heart of what we do. This role encompasses responsibility within the Pilot Plant for Food Safety, Quality Assurance and Sanitation functions. Driving results through continuous adherence and improvement of the facility's Food Safety Plans, including Hazard Analysis Critical Control Point (HACCP) and prerequisite programs foundational to HACCP.

With your owner's mindset in Quality & Food Safety, we will be able to work together to ensure that incoming materials and products produced are safe, wholesome, and of good quality through the establishment and maintenance of food safety and quality auditing procedures and programs. You will be directly involved with the manufacturing team, R&D, the plant quality department, plant leadership and plant employees.

Kellogg is progressing toward unleashing our full potential by the end of 2023. After this portfolio transformation journey is complete, this role will support Kellanova, a leading company in global snacking, international cereal and noodles, plant-based foods, and North America frozen breakfast. Learn more about our bold next steps at .

HERE'S A TASTE OF WHAT YOU'LL BE DOING

• Quality and Food Safety Leader - You will be leading quality, food safety, and sanitation programs for some of our well-loved brands. You will ensure that the Business Unit meets all required quality & food safety laws, regulations, and corporate policies including Master Sanitation schedule cleaning. You will have a focus on continuous improvement and drive a high degree of operational management and execution for all our products.
• Plant Partnerships - You will partner closely with others in the Business Unit for program implementations and best practices. Just as important is your collaboration with the Business Unit leadership team and other plant employees by ensuring compliance and identifying quality & food safety risks.
• Audits - You'll take particular care in maintaining high standards, internally and externally. You will be participating, as well as leading, the coordination, preparation, and corrective action management for Quality and Food Safety issues.
• Certifications + Training - You will develop and execute the Food Safety Programs to achieve Internal MQFS, SQF, Organic and Non-GMO Certifications. You'll have primary responsibility for execution of quality and food safety training programs, monitoring effectiveness, retention, and knowledge application.

YOUR RECIPE FOR SUCCESS

• Bachelor's Degree in a related field
• 3+ years' experience in demonstrated quality & food safety experience in a manufacturing environment
• HACCP certified
• Extensive knowledge of applicable regulations, GMP and Food Safety standards in accordance with the FDA, USDA, CFIA, etc.
• Strong auditing and assessment skills
• Strong technical and software knowledge
• People and process management experience

WHAT'S NEXT
After you apply, your application will be reviewed by a real recruiter - not a bot. This means it could take us a little while to get back with you so watch your inbox for updates. In the meantime, visit our How We Hire page to get insights into our hiring process and how to best prepare for a Kellogg interview.

If we can help you with a reasonable accommodation throughout the application or hiring process, please email .

ABOUT KELLOGG COMPANY

Kellogg Company is a multibillion-dollar company with over 30 thousand employees all over the globe. We are proud to make delicious foods that people love - foods that you grew up with like Frosted Flakes, Cheez It, Eggo, Pop-Tarts, Crunchy Nut, Pringles, as well as innovative foods such as MorningStar Farms, RX bar, and Noodles. Our KValues and BetterDays commitments are at the core of who we are, what we believe and what brings us together. We're proud to say we've been awarded with Fortune's "World's Most Admired Companies", DiversityInc's "Top 50 Companies for Diversity", Newsweek's "Most Loved Workplaces", and many more awards that you can check out here.

Equity, Diversity, and Inclusion has been part of our DNA since the beginning. Clearly stated in our Code of Ethics, "we have respect for individuals of all backgrounds, capability and opinions." We believe that equity is more than leveling the playing field. It is making sure barriers, both tangible and intangible, are removed. Interested in the numbers? We hold ourselves accountable with our yearly Features report.

Kellogg is proud to offer industry competitive Total Health benefits (Physical, Financial, Emotional, and Social) that vary depending on region and type of role. Be sure to ask your recruiter for more information!

THE FINER PRINT

The ability to work a full shift, come to work on time, work overtime as needed and the ability to work according to the necessary schedule to meet job requirements with or without reasonable accommodation is an essential function of this position.

Kellogg Company is an Equal Opportunity Employer that strives to provide an inclusive work environment, a seat for everyone at the table, and embraces the diverse talent of its people. All qualified applicants will receive consideration for employment without regard to race, color, ethnicity, disability, religion, national origin, gender, gender identity, gender expression, marital status, sexual orientation, age, protected veteran status, or any other characteristic protected by law. For more information regarding our efforts to advance Equity, Diversity & Inclusion, please visit our website here .

Where required by state law and/or city ordinance; this employer will provide the Social Security Administration (SSA) and, if necessary, the Department of Homeland Security (DHS), with information from each new employee's Form I-9 to confirm work authorization. For additional information, please follow th is link .

Let's create the future of food,

Kellogg Recruitment