Chicago, Illinois Aramark Corporation
Overview Aramark (NYSE: ARMK) proudly serves the world's leading educational institutions, Fortune 500 companies, world champion sports teams, prominent healthcare providers, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world. Our 280,000 team members deliver innovative experiences and services in food, facilities management and uniforms to millions of people every day. We strive to create a better world by making a positive impact on people and the planet, including commitments to engage our employees; empower healthy consumers; build local communities; source ethically, inclusively and responsibly; operate efficiently; and reduce waste. Aramark is recognized as a Best Place to Work by the Human Rights Campaign (LGBTQ), DiversityInc, Black Enterprise and the Disability Equality Index. Learn more at or connect with us on Facebook and Twitter. Description The Sports and Entertainment division within Aramark Corporation serves more than 200 cultural attractions, premier stadiums, arenas, convention centers and concert venues. The secret to our success is that we start with great food and a well-managed facility; but truly it's our people. We understand that ensuring a memorable experience for our customers goes far beyond the food we serve. Responsibilities: Prospect, Sell, Plan, Direct and execute catering services within The Field Museum to meet operating and financial goals, client objectives and guest needs. Catering Sales at the location include corporate events, Social Galas, VIP events, and Wedding services including both Food and Beverage as well as ancillary services such as decor, lighting, entertainment, etc. Responsible for working with the management team to oversee your daily events and operations. Qualifications 5+ years of hospitality management experience in an upscale environment. The ability to manage in a fast-paced, diverse environment with focus on client and customer services, entrepreneurship and building and growing a strong business is essential. Knowledge of and experience with selling, planning and executing special events is required. P accountability and/or contract-managed service experience is desirable. Candidate must be willing to work event based hours which include nights, weekends and holidays as necessary