Learn how to make Kadha Doodh at home with our Chef
Ingredients:
2 ltr Full Fat Milk
1 tsp Turmeric Powder
1 tsp Dry Ginger Powder
2 tbsp Almonds (untoasted)
2 tbsp Pistachios (untoasted)
1 cup Dates (seedless)
1 pinch of Saffron Strands
Saffron Color
Sugar (as required)
Pistachios (slivered)
Saffron Strands