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Pork Igado Traditional Version, Classic Ilocano Igado

Pork Igado Traditional Version, Classic Ilocano IgadoThis classic Pork Igado Recipe is our version of the traditional cooking method of Igado.Traditionally Igado uses pork innards in addition to the usual pork meat and liver ingredients.This may be the usual liver, spleen, intestines, heart, kidney, ect.

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This post first appeared on Filipino Dishes, please read the originial post: here

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Pork Igado Traditional Version, Classic Ilocano Igado

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