Dubai is rapidly becoming a Culinary capital, with 11 restaurants awarded Michelin stars last year. French chef Renaud Dutel believes Dubai is "on the way to becoming one of the best destinations in the world to come to dine". The UAE, lacking a rich culinary heritage, has seen a culinary transformation due to its diverse expat population. Dubai is also attracting leading international chefs such as Gordon Ramsay and Nobu Matsuhisa. Local stars are also emerging, with homegrown chefs gaining worldwide recognition. Sustainability is a priority, with one restaurant, BOCA, receiving the Michelin Green Star for its sourcing policy prioritizing local ingredients.

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