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Diabetes patients could cut risk of early death by swapping sugary drinks for tea and coffee

Type 2 diabetes is a condition that affects the way the body uses sugar. People who have type 2 diabetes are more likely to develop heart disease and other health problems. The study found that people who replaced Sugary Drinks with tea or coffee had lower rates of early death. The study was observational and cannot prove that coffee, tea, or plain water caused the lower rates of early death.

The post Diabetes Patients could cut risk of early death by Swapping Sugary Drinks for tea and coffee appeared first on Balanced News Summary.



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Diabetes patients could cut risk of early death by swapping sugary drinks for tea and coffee

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