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The Pricey Tea Variety Known as “Queen of Red Teas”

Golden Flower Tea, also known as the “queen of teas,” is a highly prized and valuable type of tea that plays a vital role in traditional Chinese medicine. This tea is coveted for its numerous health benefits, making it a sought-after beverage among tea enthusiasts. In this article, we will explore the incredible advantages of Golden Flower Tea that have captivated the interest of many individuals.

DDiscover the Benefits of Golden Flower Tea

Exploring the Health Benefits of Golden Flower Tea

Golden Flower Tea, also referred to as chrysanthemum tea, is a valuable member of the Camellia family known scientifically as Camellia chrysantha. Originating from Guangdong province, China, this rare and medicinal plant is also known by various other names, including chrysanthemum tea plant, longevity tea plant, and forest tea plant.

Golden flower tea was historically reserved exclusively for royalty and nobility, earning it the prestigious title of “queen” of teas.

What is Golden Flower Tea?

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Ideal Conditions for Golden Flower Tea Plant Growth in Vietnam

The growth of golden flower tea plants in Vietnam thrives in soil that is soft, porous, and exhibits low water drainage. This particular type of plant is primarily found in regions such as Ninh Binh, Tuyen Quang, Que Phong – Nghe An, Ba Vi – Hanoi, Vinh Cuu – Dong Nai.

The district of Ba Che, located in Quang Ninh province, is widely recognized as the epicenter of golden flower tea cultivation. With an expansive planted area spanning approximately 205 hectares, Ba Che is considered the “capital” of this exquisite tea variety. Currently, around 100 hectares of these tea plants are ready for harvest.

Distribution

Exploring the Properties of the Golden Flower Tea Plant

Golden Flower Tea is a woody plant, characterized by its green stems and vibrant yellow flowers. It typically grows to a height of 2-5 meters. The leaves of the plant are distinctively spaced apart and have a round shape, with a long and narrow structure measuring 11-14cm in length. These leaves have small serrations, but are smooth without any hair. The leaf stalks are relatively short, measuring 6-7mm in length.

Each leaf stalk is adorned with a beautiful golden tea blossom, featuring 8-10 delicate petals. These stunning flowers boast a diameter of 5-6cm and fill the air with their enchanting fragrance from November all the way to March of the subsequent year.

Harvesting, Processing, and Utilization of Components

Golden flower tea is frequently employed in medicinal preparations, utilizing the leaves, flowers, and young buds. Of these, the flowers are the most commonly utilized component. Harvesting of the flowers typically takes place between March and April during the spring season.

Parts used, harvest, and processing

The harvested parts can be used either fresh or processed into a dried form. Dried golden flower tea is a popular choice due to its ability to be preserved for an extended period in glass jars or bags.

Identifying the Properties of Golden Flower Tea

Golden flower tea is classified into 4 main types based on their distribution areas as follows:

  • Golden Flower Tea
    Quang Ninh
  • Golden Flower Tea Vinh Phuc

  • Golden Flower Tea Que Phong (Golden Flower Tea Nghe An)
  • Golden Flower Tea Da Lat


This image shows the classification of golden flower tea.

What is the Nutritional Value of Golden Flower Tea?

Based on research conducted by Hanoi University of Pharmacy, it has been found that golden flower tea possesses more than 400 safe chemical components in its flowers and leaves, which do not produce any negative impacts on the human body. Notably, approximately 33.8% of these components are actively involved in providing antioxidant effects, which include tea polyphenol and saponin. Furthermore, this valuable herb is also enriched with various other elements, such as vanadium, germanium, and more.

Golden flower tea is known for its cooling and detoxifying properties, making it an effective remedy for liver-related diseases. Additionally, it helps to reduce bad cholesterol levels in the bloodstream, making it beneficial for treating cardiovascular diseases. Furthermore, this herbal tea has shown potential in the treatment of malignant tumors.

Golden Flower Tea: A Valuable Medicine with Great Nutritional Value

Golden Flower Tea is not only a delightful variety of tea, but also a valuable medicine that can aid in alleviating various symptoms. When incorporated into a well-rounded diet and complemented with suitable exercise, this tea has the potential to deliver exceptional results. With its significant nutritional value, Golden Flower Tea is truly a noteworthy addition to any health-conscious routine.

Nutritional value of golden flower tea

Effects of Golden Flower Tea on Human Health: An Analysis of 3 Studies

Rejuvenate Your Health with a Liver Detox

Drinking tea has numerous health benefits, including liver detoxification and body cleansing. Golden flower tea, in particular, is rich in compounds that can effectively prevent viral infections.

Detoxify the body, cleanse the liver

Reducing Stress Levels

A hot cup of tea can bring comfort and relaxation, offering a soothing effect for the mind. Additionally, the consumption of golden flower tea can aid in the treatment of insomnia, promoting improvements in sleep quality.

Reduce stress and stress

Maintaining a Youthful Appearance

Golden flower tea contains saponin, flavonoids, vanadium, and other antioxidant support substances that help balance metabolic processes in the body. One notable component is particularly effective in treating dark spots, promoting healthy and radiant skin from within.

Maintain youthful beauty

Fundraising to Aid Cancer Treatment

According to the “Camellia International Journal,” a renowned publication specializing in global research on golden flower tea, studies have shown that golden flower tea possesses remarkable properties in inhibiting tumor growth. In fact, it has been found to hinder tumor growth by as much as 33.8%, a significant rate in modern cancer treatment. This tea has emerged as a valuable supportive therapy for advanced-stage cancer patients.

Support cancer treatment

Promoting Heart Health: Strategies for Cardiovascular Protection

According to research published in “Camellia International Journal,” a renowned magazine specializing in golden flower tea research worldwide, it has been found that the active ingredients present in golden flower tea can effectively reduce up to 35% of cholesterol levels in the blood. This makes golden flower tea a beneficial option for aiding in the treatment of atherosclerosis. Moreover, golden flower tea contains substances such as polysaccharides, which play a crucial role in stabilizing blood pressure and protecting cardiovascular health.

Support cardiovascular protection

Ways to Lower Blood Sugar Levels for Diabetics

Golden flower tea contains compounds that can inhibit the body and aid in reducing complications associated with the disease, such as lowering blood sugar levels. Additionally, this tea promotes metabolic processes and facilitates fat burning in the body.

Help reduce blood sugar in people with diabetes

Discovering the Benefits of Golden Flower Tea for Treating Depression

Brewing the Perfect Cup of Golden Flower Tea

For optimal preparation, it is recommended to use 5-10 golden flower tea blossoms per 500ml of water. It is preferable to use well water for brewing, but if unavailable, rainwater or tap water can be used as substitutes.

The brewing method of golden flower tea is a straightforward process. Simply place the tea blossoms in a glass teapot and pour boiling water over them. Allow the tea to steep for 10 minutes, and you can savor a flavorful cup of tea that offers various health benefits. For optimal results, it is recommended to consume the tea approximately 30 minutes after a meal. Furthermore, this tea can be enjoyed on a daily basis.

How to brew golden flower tea

You can utilize the aforementioned brewing method for both dried and fresh flower petals. Moreover, to ensure the petals remain fresh and retain their aesthetic appeal, it is recommended to add a small amount while brewing.

Making Alcoholic Beverages with Golden Flower Tea

The fruit, flowers, or roots can all be used for infusion, but the fruit is the most commonly used because cutting the roots will be necessary if they are used. After harvest, the immature fruit is cleaned, dried, and then soaked in 40-degree alcohol for approximately one month.

How to infuse golden flower tea with alcohol

Exploring Alternative Uses of Golden Flower Tea

There are additional ways to use golden flower tea apart from the two methods mentioned above. Here are the different ways you can use golden flower tea and their associated benefits:

  • Treating constipation:

    Prepare a mixture by boiling 30g of dried golden flower tea leaves with 600ml of water over low heat. Divide the mixture and consume it three times a day.

  • Disinfecting wounds:
    To disinfect wounds, you can use 30g of dried golden flower tea leaves. Boil the tea leaves with 1 liter of water over low heat. Once done, divide the solution into 5 portions. Take 3 portions for drinking throughout the day and use the remaining 2 portions for cleaning wounds.

Disinfecting wounds

“How Much Does a Cup of Golden Flower Tea Cost?”

This particular plant is both rare and highly nutritious, making it valuable for maintaining good health. As a result, its price is relatively high. In some cases, numerous foreign traders actively seek out this plant, with prices ranging from 1,500,000 to 2,000,000 VND per plant.

The golden flower tea is highly regarded for its exceptional qualities. The flower itself holds immense value, priced at approximately 1,000,000 – 1,500,000 VND/kg for fresh flowers and 10,000,000 – 22,000,000 VND/kg for dried flowers. Additionally, the leaves and young buds of this plant are also sought-after, with prices ranging from 500,000 – 1,000,000 VND/kg.

Golden flower tea price is expensive but many traders are looking to buy it

Using Golden Flower Tea: 6 Important Notes

  • It is recommended to wait for approximately 30 minutes after a meal before consuming this product. It should not be taken on an empty stomach.
  • Golden flower tea is commonly consumed as a natural remedy known for its sobering properties.
  • If you are currently taking medication or undergoing any kind of medical treatment, it is highly recommended to seek professional advice from a doctor before incorporating golden flower tea into your routine.
  • Pregnant women can safely consume golden flower tea. However, it’s advisable to limit intake to 1-2 cups and carefully observe any potential symptoms.
  • Children over the age of 3 can safely use our product. Additionally, boiled tea can be used as a remedy for diaper rash and itchy rashes in children.

Notes when using golden flower tea

The above provides information about golden flower tea, including its benefits and how to use this rare and precious tea. We hope that this article has provided you with useful and interesting knowledge about health.

Source: Vietnamese Traditional Medicine Website (Dongyvietnam.org)

The post The Pricey Tea Variety Known as “Queen of Red Teas” appeared first on meo.tips.



This post first appeared on VietNam Tips & Tricks, please read the originial post: here

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The Pricey Tea Variety Known as “Queen of Red Teas”

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