With its sweet taste and alluring aroma, Mango is an irresistibly sweet fruit. There are many different types of mango available on the market, but one cannot forget about Cát Chu mango – a very famous variety from Đồng Tháp. Let’s find out more about this mango variety!
orchard
Tracing the History of Cát Chu Mangoes
Mangoes are grown all year round, with two crops lasting from August to Lunar New Year. And the mangoes in the orchards meet the Global G.A.P standards. This is a strict certification to be able to export to demanding markets such as Hong Kong, Japan, and South Korea. The Japanese market has granted a year-round export quota for Cát Chu mangoes, which are currently sold at the largest supermarket chain in Japan – Aeon Mall.
Origin of Cát Chu mango
Exploring the Taste and Features of Cát Chu Mango
Characteristics, flavor of Cát Chu mango
Selecting Ripe Mangoes: A Guide to Choosing the Perfect Fruit
You should choose mangoes that have a consistent yellow color and have bright skin, firm skin, without any wrinkles or small bruises. The flesh of the mango near the stem should be firm, not soft or mushy, and the stem should be slightly indented into the flesh.
Squeeze the mango lightly with your hand, ripe mangoes will have a certain firmness, held tightly in your hand without being squished, the flesh is soft and elastic, and the stem is firm, not soft. Avoid choosing mangoes that are too soft or do not feel firm when held in your hand, as these mangoes are overripe and will not have a crispy texture and sweet taste.
Tips for choosing ripe mangoes
D Delightful Recipes with Mango as the Star Ingredient
Moonlighting as a MasterChef: Making Mango Panna Cotta
Panna Cotta is a delectable Italian dessert. Depending on personal preferences, this creamy pudding can be prepared with a variety of fruits like luscious strawberries, juicy mangoes, and more.
Refer to:
Mango Panna Cotta
Tantalizing Treat: Enjoy a Refreshing Hong Kong-Style Mango Sago Dessert
Summer is a wonderful time to indulge in the refreshing Hong Kong-style mango sago dessert. This delectable dish boasts ripe mangoes, sago pearls, and coconut milk as its main ingredients. In just 30 minutes, you can whip up a mouthwatering mango tea that exudes a delightful aroma and combines the fragrant mango flavor with the subtle tang of juicy grapefruit.
Refer to:
Hong Kong-Style Mango Sago Dessert
Mouthwatering Mango Bloom Cake Now Available
Refer to:
Mango Bloom Cake
“Where to Buy Cát Chu Mangoes and What is the Price?”
This is a popular mango variety and is exported to many places around the world. For this reason, numerous businesses in the market sell it at varying prices. However, due to the abundance of sellers, the quality is occasionally not guaranteed. When purchasing mangoes, it is advisable to visit a reputable source to ensure the quality of the mangoes.
You can purchase Cát Chu mangoes at our store, one of the top supermarket chains in Vietnam. Our mangoes have reasonable prices, carefully selected high-quality products, providing you with nutritious options.
Currently, the price of Cát Chu mangoes at our store is about 58,000 VND/kg
High-quality Cát Chu mangoes at our store
Above is all the detailed information about Cát Chu mangoes from Đồng Tháp. We sincerely hope that our article has provided you with valuable and insightful information!
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