5 Easy and Delicious Recipes to Make for Lunch When You’re WFH
Turn your midday kitchen access into a real perk.
By Christine Byrne, MPH, RD
Chickpea-Quinoa Salad With Cucumber, Apple, and Lemon-Herb Vinaigrette
Skip the fancy salad place and opt for this dish, which pops with flavor and texture.
By Christine Byrne, MPH, RD
Air Fryer Chickpea Kale Salad with Raisins and Tahini Dressing
This salad becomes a hearty lunch thanks to the chickpeas and tahini dressing.
By Christine Byrne, MPH, RD
Chopped Broccoli, Pesto, and Mozzarella Sandwich
Trust us, chopped broccoli can be a delicious addition to your sandwich.
By Christine Byrne, MPH, RD
SELF Daily
Make your inbox healthier and happier with the latest SELF stories, delivered fresh daily.
Skillet Chicken Thigh, Carrots, and Potatoes With Sriracha Aioli
A simple and satisfying meal that’s perfect for busy workdays.
By Christine Byrne, MPH, RD
Grown-Up Cheese and Tomato Quesadilla
Give this lunchtime staple a welcome upgrade.
By Christine Byrne, MPH, RD
5 Dinners You Can Make With Frozen Vegetables
Easy weeknight dinners brought to you by a registered dietitian.
By Christine Byrne, MPH, RD
Tomatoey Shrimp and Green Beans Over Brown Rice
Fact: Shrimp can be the star of an easy weeknight dinner.
By Christine Byrne, MPH, RD
Butternut Squash and Pea Mac and Cheese
The classic comfort food gets a grown-up twist.
By Christine Byrne, MPH, RD
Sesame Vegetable Fried Rice With Baked Tofu
Day-old, dried-out rice gets new life with this easy recipe.
By Christine Byrne, MPH, RD
Spaghetti With Bacon and Broccoli-Parmesan Cream Sauce
Milk, stock, and Parmesan sub for cream in this sauce.
By Christine Byrne, MPH, RD
Whole Wheat Dumpling-Topped Chicken Pot Pie
A bag of frozen mixed vegetables brings this dish together.
By Christine Byrne, MPH, RD
Make-Ahead Breakfast Casserole With Sweet Potato Tots, Scallions, and Feta
Make a big egg casserole once, and have breakfast ready for days.
By Christine Byrne, MPH, RD
Mango Smoothie Bowl With Granola, Chopped Walnuts, and Strawberries
Smoothie bowls don’t need to be overly complicated to be delicious.
By Christine Byrne, MPH, RD
Food
15 Homemade Protein Bar Recipes That Are Absolutely Delicious
Plus, how to customize your snack to your liking.
15 slides
33 Quinoa Recipes That’ll Leave You Satisfied
These dishes are high on flavor, fiber, and protein.
33 slides
By Carolyn L. Todd and Amy Marturana Winderl, C.P.T.
5 Easy and Delicious Recipes to Make for Lunch When You’re WFHTurn your midday kitchen access into a real perk.By Christine Byrne, MPH, RDChickpea-Quinoa Salad With Cucumber, Apple, and Lemon-Herb VinaigretteSkip the fancy salad place and opt for this dish, which pops with flavor and texture.By Christine Byrne, MPH, RDAir Fryer Chickpea Kale Salad with…
Ingredients:
- 1 1/2 cups Amy's Organic Lentil Soup
- 1 cup baby spinach
- 2 tbsp shaved Parmesan
- 1 slice whole-wheat toast topped
- 1 tbsp light cream cheese
- 2 slices tomato
Read More