I have never had the chance to go to Chili’s while visiting New York, and I am completely honest when I say I don’t even know whether or not it’s still on the menu. But a few friends have been talking about this blue Lagoon fizz Chillis recipe and I couldn’t understand. Until I tried it. This blue lagoon cocktail is the perfect refreshing cocktail to serve at your next pool party and has to enter your book of cocktail recipes because it’s the perfect drink to serve on a hot day.
I might have to correct this and go see for myself, but in the meantime, I have the perfect recipe from a friend who shared it with me. This refreshing drink is one of those blue cocktails you see often online, but rather than a trillion ingredients and fancy glasses, all you need is a handful of ingredients and a tall glass.
While this blue lagoon fizz chillis recipe might not be the original recipe, though, you can expect to still taste a delicious drink which has a blue color and makes for a beautiful tropical drink, normally served in a hurricane glass. Which makes the perfect glass to serve this strawberry lemonade we love so much! And if you are after other blue drinks, this blue mojito makes the perfect refreshing drink too!
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While the specific origins of the Blue Lagoon cocktail are somewhat unclear, it is believed to have emerged during the 1960s. This cocktail gained popularity as a tropical and refreshing drink, often associated with beach resorts and poolside lounges. As I already mentioned, the blue lagoon cocktail is often served in a tall glass like a hurricane glass or a highball glass, and this is done to showcase the striking blue color of the liquor, garnished with a maraschino cherry or a slice of orange. We have used a lemon slice or two, but that is a personal preference.
While there are variations in the exact recipe, the classic Blue Lagoon cocktail typically includes vodka, blue curaçao, and lemonade or citrus soda. Over the years, the Blue Lagoon cocktail has gained popularity and has been adapted and modified by bartenders to include different ingredients or variations. Some of these may incorporate additional spirits or flavors, such as rum or pineapple juice, to add complexity to the drink.
The version of this blue lagoon fizz Chillis is actually made using 3 ingredients and a simple garnish. First off is pineapple juice, then is Blue Lagoon and lastly Sprite. Of course, a glass packed with ice cubes and a couple of lemon slices to garnish.
Now, it’s also worth mentioning that the version at Chili’s it’s actually made with a non-alcoholic blue curacao syrup from sweet Monin, making theirs a blue lagoon mocktail recipe for kids and adults alike. Making it a drink recipe everyone loves and the perfect way to make everyone happy. If you don’t like Sprite, you can easily replace it with Club soda, soda water or a lemon-lime soda. The lemon flavor will come through perfectly, making this a refreshing beverage everyone will adore.
Blue Curaçao is a liqueur that is known for its vibrant blue color. It is made from the dried peels of the laraha citrus fruit, which is native to the island of Curaçao in the Caribbean. The liqueur gets its name from the island and is a popular ingredient in many cocktails, including the Blue Lagoon fizz Chillis recipe in this case.
But what is this lahara citrus in question? It’s a bitter citrus fruit that is similar to an orange. It was originally brought to Curaçao by Spanish settlers in the 15th century, but due to the island’s unique climate and soil conditions, the fruit evolved into a distinct variety. It’s too bitter to eat, but its peels contain flavorful oils that are used to make Curaçao liqueur.
To make Blue Curaçao, the peels of the laraha fruit are dried and then soaked in a spirit base, typically a neutral grain spirit. The peels infuse the spirit with their aromatic oils, creating a citrus-flavored liqueur. To achieve the bright blue color, food coloring is often added to the liqueur. However, it is worth noting that natural variations of Curaçao liqueur can also be found in other colors, such as orange or clear.
Blue Curaçao has a sweet and citrusy flavor with hints of orange and it’s used in a variety of cocktails to add a vibrant blue color and a tropical flavor. In addition to the Blue Lagoon, it is a popular ingredient in drinks like the Blue Hawaiian and the Electric Lemonade.
As mentioned, this blue lagoon fizz chillis has quickly become one of our favorite recipes because of its taste. It’s a delicious cocktail full of fruity flavors that remind you of tropical fruits and citrus flavors because of the lahara citrus. Making it the perfect drink to serve at your next party, especially if that’s a pool party! The beautiful blue hue makes this blue lagoon drink the one you need to be sipping this summer.
But if this is not your kind of cocktail, we have a few more you might want to try out:
For this copycat recipe of the blue lagoon fizz Chillis recipe you will need 5 ingredients in total, including ice cubes and lemon slices for garnish. First off is the blue curaçao, which gives this drink the perfect colour. Then it’s the vodka and the fresh lemonade. Easy peasy, that is pretty much all you need for one cocktail!
Nothing easier than literally putting everything together and mixing. No need for a cocktail shaker or any other fancy equipment. You can make it in large batch if you need to serve it at your next pool party.
To start, though, fill a highball glass or hurricane glass with ice, then add the vodka and blue curaçao and mix it using a cocktail stick. Top it with the fresh lemonade, add the garnish, a tiny cocktail umbrella and serve immediately. Perfect, ready in 5 minutes and oh so delicious.
PrintA beautiful blue-coloured drink, tasting like the tropical fruits we all love: a copycat recipe for the Blue Lagoon Fizz from Chili’s!
