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Health Benefits Of Eating Clove

Clove is an aromatic spice used in cuisines around the world. It is the dried bud of an evergreen tree also called cengkeh, which is native to Indonesia. Its scientific name is Syzygium Aromaticum which comes from the Greek word syzygos - "united" and from the Latin aromaticum which means "aromatic".Its common name - nail - derives from its resemblance in shape to small, rusty wooden or metal



This post first appeared on Ayurvedic Upchar, please read the originial post: here

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Health Benefits Of Eating Clove

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