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BURNT kino-komboed! (movie, book recommendations)

(See infographic below)







BURNT (2015)
Director: John Wells
Cast: Bradley Cooper, Sienna Miller, Daniel Brühl



Adam Jones (Bradley Cooper) is a Chef who destroyed his career with drugs and diva behavior. He cleans up and returns to London, determined to redeem himself by spearheading a top restaurant that can gain three Michelin stars.

If you liked BURNT, you may be interested in the following:

SIMILAR RECOMMENDATIONS:


NO RESERVATIONS (2007)
Director: Scott Hicks
Cast: Catherine Zeta-Jones, Aaron Eckhart, Abigail Breslin

CHEF (2014)
Director: Jon Favreau
Cast: Jon Favreau, Robert Downey Jr., Scarlett Johansson

BIG NIGHT (1996)
Directors: Campbell Scott, Stanley Tucci
Cast: Tony Shalhoub, Stanley Tucci, Marc Anthony


SUGGESTIONS:


WATCH:
‘COOKING AROUND THE WORLD’ films:

Taiwan: EAT DRINK MAN WOMAN (YIN SHI NAN NU) (1994)
Director: Ang Lee
Cast: Sihung Lung, Yu-Wen Wang, Chien-Lien Wu

Spain: CHEF’S SPECIAL (FUERA DE CARTA) (2008)
Director: Nacho G. Velilla
Cast: Javier Cámara, Lola Dueñas, Fernando Tejero

France: THE CHEF (COMME UN CHEF) (2012)
Director: Daniel Cohen
Cast: Jean Reno, Michaël Youn, Raphaëlle Agogué

Germany: SOUL KITCHEN (2009)
Director: Fatih Akin
Cast: Adam Bousdoukos, Moritz Bleibtreu, Pheline Roggan

Japan: THE RAMEN GIRL (2008)
Director: Robert Allan Ackerman
Cast: Brittany Murphy, Toshiyuki Nishida, Tammy Blanchard

Denmark: BABETTE'S FEAST (BABETTES GÆSTEBUD) (1987)
Director:Gabriel Axel
Cast: Stéphane Audran, Bodil Kjer, Birgitte Federspiel

Mexico: LIKE WATER FOR CHOCOLATE (COMO AGUA PARA CHOCOLATE ) (1992)
Director: Alfonso Arau
Cast: Marco Leonardi, Lumi Cavazos, Regina Torné

READ:


The Michelin Guides are annual Guide books published by the French company Michelin. The guide awards Michelin stars. The acquisition or loss of a star can have dramatic effects on the success of a restaurant, as can be seen in BURNT.
The Michelin guides use the following definitions for its star system:

One star - Very good cooking in its category

Two stars - Excellent cooking, worth a detour

Three stars - Exceptional cuisine, worthy of a special journey













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