A Quesadilla Burger is a type of burger that uses a quesadilla as its bun. The quesadilla is usually filled with cheese, meat, and vegetables, and then grilled. Quesadilla burgers are becoming increasingly popular, as they offer a unique twist on the classic burger. There are a number of different places that sell quesadilla burgers. In the United States, Qdoba Mexican Grill and Baja Fresh Mexican Grill both offer quesadilla burgers on their menus. Qdoba’s quesadilla burger includes a grilled steak quesadilla filled with cheese, pico de gallo, sour cream, and guacamole. Baja Fresh’s quesadilla burger features a grilled chicken quesadilla filled with cheese, lettuce, tomatoes, and chipotle mayo. If you’re looking for a quesadilla burger outside of the United States, you may have to do some searching. However, a number of restaurants in Mexico offer quesadilla burgers on their menus. El Pollo Loco, a Mexican chain of restaurants, offers a quesadilla burger that includes a grilled chicken quesadilla filled with cheese, lettuce, tomatoes, and avocado ranch dressing. Whether you’re in the United States or Mexico, there are a number of different places that sell quesadilla burgers. If you’re looking for a unique twist on the classic burger, then a quesadilla burger is definitely worth trying.

This unique handcrafted creation, made by Nolan Ryan Beef and piled high with house-made Pico de Gallo, guacamole, shredded lettuce, queso, Cholula chipotle ranch dressing, and smashed to perfection between two crisp, warm cheese quesadillas, is part taco, part tt!

The Applebee’s Quesadilla Burger contains approximately 1400 calories in one patty. The % Daily Value (DV) of a serving of food tells you how much nutrients are present in it.

What’s On The Quesadilla Burger At Applebee’s?

All of the ingredients for this quesadilla burger are finely ground chuck beef patties. The burger is topped with crisp Applewood smoked bacon, fresh Pico de gallo, crispy fresh lettuce, and a warm Cheddar cheese quesadilla, as well as a delicious Mexi-ranch sauce and Pepper Jack cheese slices.

The Quesadilla Burger at Applebee’s is our favorite burger at Lizzy’s, so she created a tasty substitute. With this simple sandwich, you can make an array of delicious combinations for your summer picnic. The bacon was removed from the recipe, and we used lean ground beef. That’s a lot of calories saved from your diet. Making six hamburger patties is simple: combine two pounds of ground beef with six ounces of milk. Toast the tortillas for 2-3 minutes on each side before removing them from the oven. Place all of the ingredients in a mixing bowl and make a sauce with ketchup, mayonnaise, and Pico de Gallo. Grilling burgers on a hot grill at 400 degrees Fahrenheit (400o F) is recommended.

Burger lovers from all over the world flock to Applebee’s for their unrivaled taste. If you want a burger that has more ingredients than your average burger, try their Quesadilla Burger.
Their carbohydrates are not only very low, but they are also very low in fiber and sugar. You will feel full for a few hours while still meeting the protein requirements of your body. Furthermore, the burger at Burger Barn is simply delicious!

How Many Calories Are In A Quesadilla Burger From Applebees?

A quesadilla burger from Applebee’s contains 940 calories. The burger includes a beef patty, cheese, and a flour tortilla.

Because of its low net carbs and sugar content, a taco Bell Quesadilla is a nutritious and filling meal. Each serving has 44 grams of net carbs, which is a small portion of the total number of carbohydrates in the meal, and 108 grams of fat, which is a healthy portion. The 72g protein is also a good source of protein, as is the 1430 calories per serving, which is a good number for a quick and easy meal.

45 Grams Of Carbs In A Cheeseburger From Applebee’s

The carb count in a cheeseburger at Applebee’s is 45 grams.

Does Applebee’s Have Turkey Burgers?

I’m not sure if Applebee’s has turkey burgers, but I know they have a delicious selection of burgers! Their classic burger is served with American cheese, lettuce, tomato, red onion, pickles, and Applebee’s sauce. For something a little different, try the Cowboy Burger topped with bacon, cheddar cheese, BBQ sauce, and crispy onion strings. Or go for the ultimate indulgence with the Bourbon Street Steak Burger, topped with caramelized onions, Applewood smoked bacon, blue cheese crumbles, and a bourbon glaze. No matter which burger you choose, you’re sure to be satisfied!

Bourbon Street Mushroom Swiss Burger from Applebee’s is an excellent way to enjoy the flavor of mushrooms and bourbon. A mushroom Swiss cheese sauce is added to the burger in addition to a brioche bun, Angus beef, and mushroom Swiss cheese sauce. fries, bourbon-mushroom sauce, and a side of fries are all included in the meal. This burger is a healthy and delicious option that is made with all-natural ingredients. Because soybean oil is exempt from the use of allergen labels, it is a safe option for people with food allergies. As a dessert, you can also make this burger with your favorite bourbon and mushrooms.

Applebee’s: More Than Just A Basic Burge

The 340 calories in Applebee’s burgers are heavily concentrated in fat, making them a very high-calorie treat. A variety of toppings are available for their burgers, but they are more than just burgers. In addition to their standard burgers, they have a new Bourbon Street Mushroom Swiss Burger that will leave you wanting more. Their Classic Patty Melt is also available as a low-cost alternative to a basic burger.

Applebee’s Quesadilla Burger Menu

Applebee’s quesadilla burger menu is a great choice for those looking for a delicious and hearty meal. The burger is topped with melted cheese, diced tomatoes, and crispy onions, all nestled in a warm and fluffy tortilla. This is sure to be a favorite among burger lovers.

The Quesadilla Burger at Applebee’s is one of the restaurant’s most popular items. Mikayla Marin of The Flour Handprint’s copycat burger contains all of the same ingredients as her original. Two pounds ground beef, four small flour tortillas, shredded cheese, pepper jack cheese, lettuce, and bacon are the ingredients in this recipe. Ground beef with a relatively generous fat content is an excellent choice for juicy burgers that are also delicious. Instead of fries, the burger is piled onto flour tortillas that have been crisped in the oven with cheese. We’ll use only one quarter cup of the four tortillas we’ll be making as buns, so if you’re shredding your own tortillas, you can use pre-shredded or cheddar. You can get started by getting out a baking sheet and preheat it to 400F. A good pan will also be required for cooking the burger, preferably one that is non-stick.

To make a successful imitation of the Applebee’s quesadilla burger, make sure the layers are arranged correctly. Mashed’s version of the Applebee’s quesadilla burger is layered with all of the same great ingredients as the original, resulting in a delicious and perfect burger. If you want to make it look like a restaurant plate, layer some crispy french fries over it. If you have leftover toppings, they should be stored separately and assembled when they are ready.

Hearty And Delicious Applebee’s Chicken Quesadilla Grande

With the Chicken Quesadilla Grande at Applebee’s, you will be satisfied with a delicious, hearty meal that will satisfy your appetite. All-beef patty, two slices of American cheese, lettuce, tomato, onion, and pickles are served on a Brioche bun for a healthy and satisfying meal that will satisfy any appetite. In addition to being high in calories, the dish contains 1330 grams of sugar per serving. There’s no better way to satisfy your cravings for delicious and nutritious food than with a meal like the Applebee’s Chicken Quesadilla Grande.

Quesadilla Burger Applebee’s Nutrition

One quesadilla burger from Applebee’s contains 810 calories, 42 grams of fat, 19 grams of saturated fat, 2 grams of trans fat, 85 milligrams of cholesterol, 2190 milligrams of sodium, 62 grams of carbohydrates, 3 grams of fiber, 8 grams of sugar, and 37 grams of protein.