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12,000 square feet of sugar rush!

The Dessert Museum is a 12,000 square feet (about 1,100 square meters) space filled with delicious delights and “instagrammable” spaces for your friends and family to enjoy! Entrance to the museum is by groups and each will be given a maximum of 2 hours to tour 8 differently themed rooms.

It’s located at the ground floor of S’ Maison Mall near Mall of Asia in Pasay City. Dessert Museum is the brain-child of the makers of the famous Inflatable Island in Subic, taking the concepts of New York’s Ice Cream Museum and LA’s 29 rooms as inspiration to create an Instagram-worthy and fun-spilled museum 


THE DESSERT MUSEUM
G/F, S Maison Mall, Conrad Hotel Manila, Mall of Asia Complex, Pasay City
Store Hours: 10:00 AM – 10:00 PM (Last tickets sold by 8:00 PM)
Mobile: +63 917 506 2670
Facebook: The Dessert Museum
Instagram: @DessertMuseum
Twitter: @dessertmuseumph
E-mail: [email protected]
Website: www.thedessertmuseum.com





Raining Donuts Room



Room of Ten Thousand Marshmallows









Candy Cane Groves











Ice Cream Room and Room of never ending bubbles






Land of Giant Gummies




Cotton Candy Forest





Cake Pops Carnival













This post first appeared on StreetLife Manila, please read the originial post: here

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12,000 square feet of sugar rush!

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