To find the best Italian restaurants in New York, USA, you’ve got to search beyond your backyard. This article will help you find the best Italian restaurants in New York USA. We have listed the top 10 Italian Restaurants in New York.

Are you in the mood for some Italian food? But need to know where to go? Well, look no further because, In this article, I will share my top ten Italian restaurants in New York City. And you can be sure of this because I live close to one of them. So I know I am talking about one of the best places to eat authentic Italian food anywhere in the world.

If you are in San Diego the read this Guide: Italian Restaurants in San Diego

One thing is for sure when you go to an Italian restaurant in New York City, and are guaranteed a great time. This is because New York City has some of the greatest Italian food anywhere in the world. More than 5 million people are living in New York City. And out of that number, millions of people are Italian, which makes New York City the most important Italian city in the entire country.

I don’t know about you, but I live in NYC and love Italian food. However, after eating at many restaurants in New York, I have discovered that Italian food in New York is cheaper than I thought. This could be why my waistline continues to expand despite all my efforts to eat less and eat healthier.

Top 10 Italian Restaurants in New York USA

There are many Italian restaurants in New York City, but here are some popular options:

1. Carbone – located in Greenwich Village, this classic Italian-American restaurant is known for its nostalgic vibe and red sauce dishes.
2. L’Artusi – a modern Italian restaurant in the West Village that features handmade pasta and an extensive wine list.
3. Del Posto – a high-end Italian restaurant in Chelsea that offers a refined dining experience and an extensive menu of classic Italian dishes.
4. Frankies Spuntino is a casual Italian restaurant located in Brooklyn and Manhattan, known for its homemade pasta and rustic Italian fare.
5. Marea – a Michelin-starred seafood-focused Italian restaurant in Midtown that offers a high-end dining experience.
6. Il Buco – a rustic Italian restaurant in NoHo that features a menu inspired by the cuisine of Italy’s regions.
7. Don Angie – a modern West Village Italian restaurant offering inventive takes on classic Italian dishes.
8. Via Carota – a cosy West Village Italian restaurant with small plates and an extensive wine list.
9. Rubirosa – a classic Italian-American restaurant in Nolita that serves thin-crust pizza and pasta dishes.
10. Scampi – a modern Italian seafood restaurant in the Flatiron District that features dishes inspired by the coastal regions of Italy.

Carbone Italian-American restaurant Review

Carbone Italian-American restaurant is a popular dining spot that brings a classic and nostalgic feel of the 1950s Italian-American dining scene to the heart of New York City. This restaurant has gained a reputation for its excellent food, impeccable service, and unique ambience that transports diners back in time.

The menu at Carbone Italian-American restaurant blends classic Italian-American dishes and modern culinary techniques. Some of the top Italian dishes on their menu include:

1. Spicy Rigatoni Vodka – This pasta dish is a crowd favourite and features rigatoni pasta in a creamy tomato sauce with a hint of spice.
2. Veal Parmesan – This classic Italian-American dish features a breaded and fried veal cutlet smothered in tomato sauce and melted mozzarella cheese.
3. Linguine and Clams – This seafood pasta dish is a simple yet delicious option, with linguine pasta tossed in white wine and garlic sauce with fresh clams.
4. Chicken Scarpariello – This flavorful chicken dish is made with bone-in chicken cooked in white wine and garlic sauce with peppers, onions, and sausage.
5. Tiramisu – A classic Italian dessert made with layers of ladyfingers, espresso, and mascarpone cheese.

Overall, the Carbone Italian-American restaurant is a must-visit for anyone looking for a classic dining experience with exceptional food. While they have a range of popular Italian dishes, their Spicy Rigatoni Vodka is often touted as their top dish.

L’Artusi – a modern Italian restaurant

L’Artusi is a popular Italian restaurant in the West Village of New York City. It is known for its modern Italian cuisine, exceptional wine list, and elegant ambience. This restaurant has gained a reputation for its inventive take on classic Italian dishes and use of fresh, seasonal ingredients.

The menu at L’Artusi is designed to showcase the best Italian cuisine, focusing on bold flavours and innovative combinations. Some of the top Italian dishes on their menu include:

1. Ricotta Gnudi – This dish is a standout favourite, featuring delicate ricotta dumplings served in a brown butter sauce with roasted mushrooms.
2. Spaghetti with Clams – This seafood pasta dish is a classic Italian favourite, with perfectly cooked spaghetti tossed in a garlic and white wine sauce with clams.
3. Roasted Chicken – The roasted chicken at L’Artusi is a must-try, with crispy skin and juicy meat served alongside seasonal vegetables.
4. Olive Oil Cake – A delicious Italian dessert, the Olive Oil Cake at L’Artusi is moist and flavorful, served with lemon curd and whipped cream.
5. Burrata – L’Artusi’s Burrata is a perfect starter, served with seasonal vegetables and drizzled with a balsamic reduction.

Overall, L’Artusi is an exceptional Italian restaurant that delivers on its promise of modern Italian cuisine with a creative and refined approach. While their menu changes seasonally, their Ricotta Gnudi is often cited as their top dish, showcasing the restaurant’s commitment to using high-quality ingredients and innovative techniques.

Del Posto – a high-end Italian Restaurants in New York USA

Del Posto is an award-winning Italian restaurant in the heart of Manhattan’s Meatpacking District. This elegant restaurant offers a fine dining experience combining traditional Italian cuisine with contemporary flair and an extensive wine list.

The menu at Del Posto is divided into four categories: Antipasti, Primi, Secondi, and Dolci. Some of the top Italian dishes on their menu include:

1. Beef Brasato – This dish features tender beef slowly braised in red wine and served with creamy polenta.
2. Lobster Alla Cesare – This seafood pasta dish stands out, featuring fresh lobster meat tossed with homemade tagliatelle pasta in a rich tomato sauce.
3. Veal Parmesan – A classic Italian-American dish elevated to new heights at Del Posto. Featuring a breaded and fried veal cutlet served with homemade spaghetti.
4. Burrata with Prosciutto and Figs – This delicious starter features creamy burrata cheese served with salty prosciutto and sweet figs.
5. Tiramisu – A classic Italian dessert made with layers of ladyfingers, espresso, and mascarpone cheese.

Del Posto is an exceptional Italian restaurant perfect for a special occasion or fine dining experience. While their menu changes seasonally, their Lobster alla Cesare is often cited as their top dish, showcasing the restaurant’s commitment to using high-quality ingredients and innovative techniques.

Frankies Spuntino – a casual Italian restaurant

Frankies Spuntino is a charming Italian Restaurants in New York USA that offers a casual dining experience focusing on classic Italian-American cuisine. This restaurant has gained a loyal following for its warm atmosphere, friendly service, and delicious food.

The menu at Frankies Spuntino features a range of classic Italian dishes focusing on fresh ingredients and simple preparation. Some of the top Italian dishes on their menu include:

1. Meatballs – This dish is a standout favourite, featuring juicy and flavorful meatballs served with tomato sauce and a generous portion of parmesan cheese.
2. Spaghetti with Clams – This seafood pasta dish is a classic Italian favourite, with perfectly cooked spaghetti tossed in a garlic and white wine sauce with clams.
3. Chicken Parmesan – A classic Italian-American dish done right at Frankies Spuntino, featuring a breaded and fried chicken cutlet topped with tomato sauce and melted mozzarella cheese.
4. Broccoli Rabe – This side dish is a must-try, featuring tender broccoli rabe sautéed with garlic and chilli flakes.
5. Tiramisu – A classic Italian dessert made with layers of ladyfingers, espresso, and mascarpone cheese.

Frankies Spuntino is an exceptional Italian restaurant offering a casual and welcoming dining experience with delicious and well-executed classic Italian dishes. While their menu is relatively simple, their Meatballs are often cited as their top dish. Showcasing the restaurant’s focus on using high-quality ingredients and classic Italian flavours.

Marea – a Michelin-starred seafood-focused Italian restaurant

Marea is an award-winning Italian restaurant in Manhattan focusing on seafood dishes. The restaurant features a stunning interior with a modern and elegant design. And its menu is inspired by traditional Italian cuisine with a contemporary and innovative twist.

The menu at Marea features a range of seafood dishes, including fresh fish and shellfish, homemade pasta, and other Italian specialities. Some of the top Italian dishes on their menu include:

1. Fusilli with Red Wine Braised Octopus and Bone Marrow – This pasta dish is a standout, featuring homemade fusilli pasta tossed with tender red wine-braised octopus and rich bone marrow.
2. Astice – Marea’s signature dish, featuring a butter-poached Nova Scotia lobster with burrata cheese and eggplant al fun ghetto.
3. Costoletta di Vitello – This dish features a succulent, bone-in veal chop served with braised radicchio, potato puree, and a delicious red wine reduction.
4. Ricci – A must-try for seafood lovers, this dish features sea urchin roe served on a bed of homemade spaghetti with garlic, chilli, and breadcrumbs.
5. Budino di Cioccolato – Marea’s chocolate budino is a standout for dessert, featuring a rich and decadent chocolate pudding served with hazelnut gelato and crunchy hazelnut crumble.

Overall, Marea is an exceptional Italian restaurant that offers a refined and luxurious dining experience focusing on seafood dishes. While its menu changes seasonally, its Astice dish is often cited as its top dish. Showcasing its commitment to using high-quality ingredients and innovative techniques.

Il Buco – a rustic Italian restaurant

Il Buco is a cosy, intimate Italian Restaurants in New York USA in Manhattan’s NoHo neighbourhood. The restaurant is known for its rustic, warm atmosphere and focuses on traditional Italian cuisine, emphasizing high-quality, locally-sourced ingredients.

The menu at Il Buco features a range of classic Italian dishes, including homemade pasta, wood-fired pizzas, and roasted meats. Some of the top Italian dishes on their menu include:

1. Cacio e Pepe – A classic Roman pasta dish made with spaghetti, Pecorino Romano cheese, and black pepper.
2. Porchetta – A must-try for meat lovers, this dish features a succulent roasted pork shoulder served with braised greens and garlic aioli.
3. Margherita Pizza – Il Buco’s wood-fired pizza stands out with a thin crispy crust topped with San Marzano tomatoes, fresh mozzarella, and basil.
4. Tagliatelle alla Bolognese – This homemade pasta dish features tagliatelle noodles with a rich and flavorful Bolognese sauce made with ground beef, pork, and pancetta.
5. Tiramisu – A classic Italian dessert made with layers of ladyfingers, espresso, and mascarpone cheese.

Il Buco is an excellent Italian restaurant with a cosy and rustic dining experience with delicious and well-executed classic Italian dishes. While their menu changes seasonally, their Cacio e Pepe dish is often cited as their top dish. Showcasing the restaurant’s focus on using high-quality ingredients and traditional Italian flavours.

Don Angie – a modern Italian Restaurants in New York USA

Don Angie is a contemporary Italian restaurant located in the heart of West Village, New York. The restaurant features a modern and sleek interior and is known for its innovative Italian dishes that are both visually stunning and delicious.

The menu at Don Angie features a range of modern Italian dishes, including homemade pasta, unique small plates, and classic Italian desserts. Some of the top Italian dishes on their menu include:

1. Lasagne for Two – This show-stopping dish features homemade lasagna sheets layered with béchamel, ragù, and pecorino cheese, served in an individual cast-iron skillet.
2. Bigoli with Duck Ragu – A delicious pasta dish made with long, thick noodles and a rich duck ragù, topped with crispy duck skin and pecorino cheese.
3. Branzino – Don Angie’s whole roasted branzino is a standout dish, served with a side of potato puree and lemon-caper vinaigrette.
4. Tricolore Salad – A refreshing and flavorful salad made with treviso, endive, and radicchio lettuce, tossed with a citrus vinaigrette and topped with shaved Parmigiano.
5. Bomboloni – A must-try for dessert lovers, these Italian-style doughnuts are filled with rich and creamy chocolate hazelnut filling and served with whipped cream.

Overall, Don Angie is a fantastic Italian Restaurants in New York USA. It offers a unique and modern twist on traditional Italian dishes. Their Lasagne for Two dishes is often cited as their top dish. Showcasing the restaurant’s commitment to using high-quality ingredients and innovative techniques to create delicious and visually stunning dishes.

Via Carota – a cosy Italian Restaurants in New York USA

Via Carota is a charming Italian restaurant in Greenwich Village, New York. The restaurant features a cosy and intimate atmosphere with rustic decor, and the menu focuses on simple, classic Italian dishes made with fresh and locally sourced ingredients.

The menu at Via Carota features a range of traditional Italian dishes, including homemade pasta, antipasti, and wood-fired pizzas. Some of the top Italian dishes on their menu include:

1. Spaghetti alla Carbonara – A classic Roman pasta dish made with spaghetti, pancetta, eggs, and Pecorino Romano cheese.
2. Meatballs – Via Carota’s meatballs are a must-try, made with beef, pork, and veal and served in a rich tomato sauce with grilled bread.
3. Margherita Pizza – The wood-fired pizza at Via Carota is a standout. With a thin and crispy crust topped with San Marzano tomatoes, fresh mozzarella, and basil.
4. Ricotta Gnudi is a delicious, light pasta dish made with ricotta cheese dumplings, served with brown butter and sage.
5. Pollo alla Diavola – This spicy chicken dish is serve with charred lemon and arugula salad.

Overall, Via Carota is an excellent Italian restaurant that offers a cosy and intimate dining experience with delicious and well-executed classic Italian dishes. Their Spaghetti alla Carbonara dish is often cite as their top dish. Showcasing the restaurant’s focus on using high-quality ingredients and traditional Italian flavours.

Rubirosa – a classic Italian-American restaurant

Rubirosa is a family-owned Italian-American restaurant located in Nolita, New York. The restaurant features a classic and cosy interior with a long history dating back to 1960. The menu at Rubirosa showcases traditional Italian-American dishes with a modern twist.

Here are some of the top Italian-American dishes to order at Rubirosa:

1. Vodka Pizza – Rubirosa’s vodka sauce pizza is a standout dish, with a thin and crispy crust topped with a creamy and flavorful vodka tomato sauce and fresh mozzarella.
2. Meatballs – Rubirosa’s meatballs are a must-try, made with beef, pork, and veal and served in a delicious tomato sauce.
3. Chicken Parmigiana – A classic Italian-American dish made with breaded chicken cutlets, melted mozzarella, and a flavorful tomato sauce, served with spaghetti.
4. Linguine and Clams – A simple and classic pasta dish with fresh clams, garlic, and white wine, served with al dente linguine.
5. Eggplant Parmigiana – A vegetarian option made with breaded and fried eggplant slices, melted mozzarella, and tomato sauce.

Overall, Rubirosa is a fantastic Italian-American restaurant that offers classic and comforting dishes with a modern twist. Their Vodka Pizza is often cite as their top dish. Showcasing its commitment to using high-quality ingredients and traditional Italian-American flavours.

Scampi – a modern Italian seafood restaurant

Scampi is a contemporary Italian seafood restaurant in the Flatiron district of New York City. The restaurant’s menu is inspire by the coastal regions of Italy. And features a variety of fresh seafood dishes made with locally sourced ingredients.

Here are some of the top Italian seafood dishes to order at Scampi:

1. Spaghetti alle Vongole – A classic Italian seafood pasta dish made with spaghetti, clams, garlic, and white wine.
2. Grilled Octopus – Scampi’s grilled octopus is a standout dish with chickpeas, olives, and a flavorful lemon vinaigrette.
3. Branzino – A Mediterranean sea bass served with roasted vegetables and potatoes, drizzled with a garlic-lemon sauce.
4. Lobster Ravioli – This pasta dish is a must-try, with homemade ravioli stuffed with fresh lobster and a delicious tomato cream sauce.
5. Scampi – The restaurant’s namesake dish, featuring succulent shrimp served with creamy polenta and lemon butter sauce, stands out.

Scampi is an excellent Italian seafood restaurant offering a modern and creative take on classic Italian dishes. Their Spaghetti alle Vongole dish is often cite as their top dish. Showcasing its commitment to using high-quality seafood and traditional Italian flavours.

How to choose between Italian restaurants in New York that are worth the splurge

Choosing between Italian restaurants in New York USA that are worth the splurge and those that aren’t can be challenging, but here are some tips to help you make an informed decision:

1. Check the menu: Look for a restaurant that offers authentic Italian dishes with high-quality ingredients. Avoid restaurants that rely heavily on generic dishes and ingredients that don’t seem fresh or unique.
2. Check the reviews: Read reviews from customers and critics to get an idea of what the restaurant is known for and whether or not it’s worth the splurge. Check for consistent positive reviews about the food, service, and overall dining experience.
3. Check the ambience: Consider the atmosphere of the restaurant. If you want a more upscale experience, choose a refined ambience and attentive service restaurant. If you’re looking for a more casual dining experience, look for a restaurant with a cosy and relaxed atmosphere.
4. Check the prices: Look at the prices of the dishes and drinks on the menu to ensure they are reasonable and worth the cost. A high price does not necessarily mean a good value, so assess the quality and portion sizes of the food.
5. Check the wine list: If you’re a wine enthusiast, check the wine list and see if it offers a variety of high-quality Italian wines that pair well with the food.

Overall, it’s important to research and chooses a restaurant with a memorable dining experience with high-quality food and service worth the splurge.

Are there any good Italian restaurants in New York that don’t serve pasta?

Yes, many good Italian restaurants in New York don’t serve pasta. While pasta is a staple in Italian cuisine, many other traditional Italian dishes are just as delicious and satisfying.

Here are some examples of Italian dishes that don’t include pasta:

1. Osso Bucco – a Milanese dish of braised veal shanks in a rich tomato and vegetable sauce.
2. Saltimbocca alla Romana – a Roman dish of veal scallops topped with prosciutto and sage and served in a buttery white wine sauce.
3. Fritto Misto – a seafood dish consisting of lightly battered and fried shrimp, calamari, and other shellfish.
4. Caprese Salad – a simple salad of fresh mozzarella, tomatoes, and basil.
5. Cacio e Pepe – a traditional Roman pasta dish made with pecorino Romano cheese and black pepper, but some restaurants offer it as a risotto or gnocchi dish.
6. Branzino is a Mediterranean sea bass often grilled or roasted and served with various Italian sides.
7. Pollo alla Milanese – a breaded and pan-fried chicken cutlet served with lemon wedges.

These dishes and more can be found at many Italian restaurants in New York that don’t focus exclusively on pasta.

How to enjoy Italian restaurants in New York without feeling like you’re eating at home

To enjoy Italian restaurants in New York USA without feeling like you’re eating at home, here are some tips:

1. Try something new: While ordering your favourite Italian dish can be tempting, try stepping out of your comfort zone and ordering something you’ve never had. This will allow you to experience new flavours and ingredients you might not have at home.
2. Embrace the atmosphere: Italian restaurants in New York offer a variety of atmospheres, from cosy and rustic to sleek and modern. Embrace the ambience and let it transport you to a different setting.
3. Start with an appetizer: Italian restaurants often offer a variety of small plates and appetizers. So start your meal with a few to share with the table. This will give you a chance to try a variety of dishes and flavours.
4. Pair your meal with wine: Italian cuisine is often paired with wine, so ask your server for recommendations on what wine would complement your meal. This will add to the dining experience and allow you to try a new wine.
5. Indulge in dessert: Italian desserts are a must-try, from tiramisu to cannoli. Don’t skip dessert; it can be the perfect way to end your meal and indulge in something sweet.

Overall, to enjoy Italian restaurants in New York USA without feeling like you’re eating at home. Embrace the atmosphere, try something new, and indulge in the full dining experience, from appetizers to dessert.

What to Order at an Italian Restaurant

Italian cuisine is known for its delicious pasta dishes, flavorful sauces, and hearty meats. Here are some classic Italian dishes to consider when ordering at an Italian restaurant:

1. Antipasti: Start with appetizers like bruschetta, Caprese salad, or stuffed mushrooms.
2. Pasta: Italian restaurants offer a variety of pasta dishes, such as spaghetti carbonara, linguine alle vongole, and penne alla vodka. You can also opt for a portion of pasta with your favourite sauce, such as marinara, alfredo, or Bolognese.
3. Pizza: You can always go right with a classic Margherita pizza or try a speciality pizza with toppings like prosciutto, arugula, or truffle oil.
4. Risotto: This creamy and comforting dish is often made with Arborio rice, Parmesan cheese. And various ingredients such as mushrooms, seafood, or sausage.
5. Meat dishes: Try a hearty meat dish like Osso Bucco, a Milanese-style braised veal shank, or Saltimbocca alla Romana, a Roman-style scallop topped with prosciutto and sage.
6. Seafood dishes: Italian cuisine also features delicious seafood dishes, such as seafood risotto, grilled branzino, or shrimp scampi.
7. Desserts: Indulge in sweet treats like tiramisu, cannoli, or panna cotta to finish your meal.

Of course, this is just a small selection of the many delicious dishes you can enjoy at an Italian restaurant. Be bold and ask your server for recommendations or to try something new.

How to Choose the Best Italian Restaurant for Your Next Trip

Choosing the best Italian restaurant in New York for your next trip can be challenging, given the variety of options available.

Here are some tips to help you choose the best Italian restaurant for your next trip:

1. Ask for recommendations: Ask friends or family who have visited New York for recommendations on their favourite Italian restaurants. You can also ask locals or hotel staff for suggestions.
2. Check online reviews: Check online review sites like Yelp or Tripadvisor to see what other customers have to say about the Italian restaurants you are considering. Pay attention to the overall ratings and the specific comments and feedback from customers.
3. Look at the menu: Look at the menu to see if it offers the type of Italian cuisine that you prefer. Some Italian restaurants may specialize in certain dishes, such as pizza or seafood, while others may offer a wider variety of options.
4. Consider the ambience: Consider the restaurant’s ambience and whether it suits your preferences. Do you prefer a cosy, intimate setting or a lively and bustling atmosphere? Ensure the restaurant’s ambience matches the occasion and the mood you seek.
5. Check the prices: Check the prices on the menu and make sure they fit within your budget. Keep in mind that some high-end Italian restaurants may be more expensive but may also offer a more luxurious dining experience.
6. Look for authenticity: Look for Italian restaurants that use authentic ingredients and traditional cooking techniques. A good Italian restaurant will strive to bring the flavours and tastes of Italy to its dishes.

Conclusion

There are thousands of Italian restaurants in NYC, and hundreds of thousands of tourists visit the city yearly to eat at these eateries. Some restaurants are popular, and others are not. But if you can talk about them intelligently, you’ll attract new visitors who want to know more about the restaurants they want to visit.

This post will walk you through the best Italian restaurants in New York City and give you advice on where to go and what to order. It’ll also help you to avoid the worst spots. There are many choices in NYC when it comes to Italian food. From pizza to pasta, you can find everything here. I’ll highlight some of the top Italian restaurants in New York USA. And review the best Italian wines to serve at home.

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