2016-06-20 03:21
Here are 8 reasons why SC is a pretty darn cool dad. 1. He's pretty hands-on with OBDiaper-changing, bottle feeding, rocking him to sleep, etc etc etc. You name it, he's done it.He is great… Read More
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Do YUMMY the LAZY way.
Cooking Mess & match: Indonesian, Chinese, International, Global food. There’s always an easy way.
2016-01-13 02:00
A wonderful little place hidden in Ngau Tau Kok's industrial area. It's within 10 minutes walk from my office and we've been to this place so many times, it's not even funny. Whenever we hav… Read More
2016-01-11 15:26
A fine Sunday afternoon after we went for an intense session of strawberry picking and shopping...SC got these Korean face mask sheets from his colleagues and he wanted to get our little fam… Read More
2016-01-11 15:26
A fine Sunday afternoon after we went for an intense session of strawberry picking and shopping...SC got these Korean face mask sheets from his colleagues and he wanted to get our little fam… Read More
2015-11-13 01:50
Thank you for having our little family over for brunch, Alibi! We had a great time, which you can see from OB's chocolate smeared face.It's a semi buffet brunch. The buffet serves a great va… Read More
2015-09-23 07:52
What did we bring to our #MeatlessMonday potluck party this time?Here we go!Vegetarian sashimi.They are made of konyaku, I was amazed how close the texture and taste to real sashimi.Vegetari… Read More
2015-09-17 02:27
How to combat Monday blues?We do it by having #MeatlessMonday potluck party every week and it works!We choose a theme and plan what we're going to bring (we can't have 6 noodle dishes, no? N… Read More
2015-08-28 03:31
SC's birthday is normally our annual chance to seriously splurge on a meal and have a date night minus OB.However, this year is a game changer. I asked SC if he wanted to bring OB and he sai… Read More
2015-08-13 03:36
Thanks to L'Entrecôte De Paris Restaurant for inviting us.The place is lovely and people can make reservations. Good for those who don't like lining up ;)Here's what we had...Love love… Read More
2015-08-13 03:36
Thanks to L'Entrecôte De Paris Restaurant for inviting us.The place is lovely and people can make reservations. Good for those who don't like lining up ;)Here's what we had...Love love… Read More
2015-08-12 01:49
A nice little hidden place in Kwun Tong, a good option for those who work around here, or happen to be in the area.Set dinner starts with a little salad. I like how sweet and fresh the melon… Read More
2015-07-23 15:36
This is my go-to place for buffet. It's the Place - it's in Langham Place Hotel, a lovely hotel right in the heart of... wait for it... MONGKOK. Ahem. Hello Langham Place, Arg… Read More
2015-07-09 13:28
The last time we visited Mui Wo, we thought of booking in Silvermine Beach Resort Hotel in summer... and we finally did it! We booked it via Agoda just a week in advance, and we had a fabulo… Read More
2015-03-25 13:23
Here's what we made for OB's Easter arts & crafts homework. A paper cup Easter bunny family!I surely designed the mom (me) to be the cutest! Ahem.Rosy cheeks & on-trend skirt f… Read More
2015-03-18 14:43
This was my birthday dinner in December last year.Oh yeah, I take the whole #latergram concept to a whole new heights.I am not really sure what were the ingredients of the dishes that I ate… Read More
2015-03-17 05:00
My first trip to Mui Wo.I've been living in Hong Kong for more than 10 years and this is my first time to Mui Wo.Oh well, better late than never.We chose to go to Mui Wo by taking the ferry… Read More
2015-03-09 15:54
Not sure where to go this weekend? Parents of young children who are tired of spending all of your fancy meals money in Toys 'R Us? Want to see cute pigs in real life?Check out Kadoorie Farm… Read More
2015-01-05 14:07
Initially, I wanted to go for their afternoon tea (thanks to seeing 1,093,947 pictures of it on instagram), but they were booked all the way to end of the year.Gahhh... never mind, lunch it… Read More
2014-11-24 16:06
In a true Hong Kong C9 manner, nothing excites me more than things going ON SALE!So, you can imagine the happiness and joy when I saw packs of baby back pork ribs at HK$56.90 each in frozen… Read More
2014-11-18 15:25
Fine food and fine jewelry! Oh, hello... come to mama! I was really intrigued when I heard about this Culinary Jewelry Dinner inspired by Damiani's 90th Anniversary Celebration. Fo… Read More
2014-11-02 03:10
Thanks to Harold, who sent us a picture of a double chocolate banana bread one day,I could not get double chocolate banana bread out of my mind.Double chocolate banana bread.Double chocolate… Read More
2014-10-30 02:52
SC's birthday is our annual splurge.(Wow, that's in August!!! That's one hell of a blogpostcrastination, you lazy bum!Please excuse me. I rant to myself a lot here)And this one's worth every… Read More
2014-10-23 13:28
I don't know how to call this dish... I used to call it sate (or satay - I am not a big fan of this word, Indonesians say SATE!) grilled pork neck because I make it how I make sate, but nobo… Read More
2014-09-05 03:12
SC and I had a nice dinner date at Kee Club (thanks for inviting us, Kee Club!), and the dinner started with this dish.Very simple, fresh. Classic Italian flavors.And we had a chance to tast… Read More
2014-08-14 11:02
Fresh beef meat is getting really expensive these days. In Hong Kong, always eating at home does not always mean that you'll spend a lot less! Here's how to make the most out of HK$20 b… Read More
2014-08-14 11:02
Fresh beef meat is getting really expensive these days. In Hong Kong, always eating at home does not always mean that you'll spend a lot less! Here's how to make the most out of HK$20 b… Read More
2014-07-30 03:51
A lovely dinner by Chef Luca de Berardinis at Nicholini's. Love many of the dishes & the romantic setting. Considering bringing SC here for a major romantic date ;)It all started with th… Read More
2014-07-15 12:14
Golden delicious, super cute looking & highly addictive. Perfect snack to serve your guests at a party. It's not hard to make (except the deep frying part - I know, I know) & the veg… Read More
2014-07-15 12:14
Golden delicious, super cute looking & highly addictive. Perfect snack to serve your guests at a party. It's not hard to make (except the deep frying part - I know, I know) & the veg… Read More
2014-06-30 07:27
How to make super easy fruit sorbet at home without an ice cream maker or manually "churning" for hours? I'm so glad I've found Nova gelato maker!(This is not an advert, Nova does not sponso… Read More
2006-06-07 11:16
Things that we did with our strawberry loot from Kam Tin Country Park...We dipped the strawberries with a bit of local honey bought from the country park. The honey's from strawberry flowers… Read More
2006-06-07 11:16
Shek O Beach has got to me my favorite beach in Hong Kong. I love the big waves and the clean super fine sand.OB loves it too, after our holiday in Bali (which I must blog about before next… Read More
2006-06-07 11:16
Our little family's Valentine.This year this little monster's coming with us to dinner.So Valentine is no longer about sweet sweet romance, but about family.I kept complaining to SC that I d… Read More
2006-06-07 11:16
This is my homage to some of the most popular food in Hong Kong, and of course.. LOVE (yes, I'm cheesy like that).Hope you like, and have a yummy Valentine's day! Read More
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