2012-12-20 06:00
Well, it's official...I've just made Unicorn Poo Cookies. Yes, that's right. My kids saw this somewhere and I let them have free reign and this is where it got me. I… Read More
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Recipes and Happenings from the kitchen of a Chef and Mom
2012-12-15 20:14
I know... it's been forever. Here's a few of my favorite things right now...Best Brownies using whole wheat....EVER!This room (below) makes me happy and calm (my 8 year old's version i… Read More
2012-06-09 17:10
This huge farmer's market opened about 20 miles away from us (that's close, considering the "real" farmer's market is in downtown Memphis, about 48 miles away). I wouldn't call the closer ma… Read More
2012-04-12 14:21
Link Music Love Read More
2012-04-09 17:33
We just got back from spring break in St. Louis. What a great place! Good food, nice people, and a super clean historic city. We had a blast. We ate, climbed, and roller-coaster-ed ourse… Read More
2012-03-28 01:04
Memphis Botanic Gardens yesterday...too beautiful. We skipped Spring here in the south and moved straight to Summer. Who cares?! Earlier swimming, longer blooms, and swifter garden veggie… Read More
2012-03-18 23:01
I made these delicious Parmesan Shortbread's at Christmas as gifts and decided to give it as a gift for our favorite server/friend at Iris last night. They are so delicate. I originally pu… Read More
2012-03-14 15:07
I finally made it to the Latin/Asian market on Winchester yesterday. I've been hearing about it for years. It's about an hour away from me but we were at a birthday party even further away… Read More
2012-03-11 23:12
photo courtesy of stay.comI've been on a Sangria kick lately. I had forgotten just how delicious it can be. This rediscovered love started last week after my daughter had to have an MRI… Read More
2012-02-24 22:45
This past year I have been obsessed with cookies. I've taken pictures and edited recipes, only to be swept away with the busyness of 2011. I've had every intention of starting a side blog, "… Read More
2011-11-17 14:58
picture courtesy of wikipedia...I've been gone a bit longer than I'd like to admit. Fifth grade homework has not treated me well and hasn't left me with much time. Thank goodness I cook fo… Read More
2011-09-04 21:35
In my quest to eat more veggies and less meat, I made myself the most gorgeous and delicious Greek Tuna Salad the other day. No, I'm not becoming a vegetarian. I'm trying to simply cut the… Read More
2011-08-11 12:54
I just made the most delicious Roasted Banana Paletas with Mexican Chocolate! I am so excited about these. I'm (hopefully) serving a mini version of this, minus the chocolate, with my Carame… Read More
2011-07-28 14:58
Stupid hot. That's all I have to say about this weeks weather. Staying indoors does allow for more cooking, and after the Nashville trip and eating out every single meal, home cooked meals w… Read More
2011-07-22 22:25
We just returned from a grown-ups-only weekend in Nashville with four other couples and it was awesome. We ate our way through some new places and visited a few old faves.Friday night we all… Read More
2011-07-14 21:11
The Once and Future Carpenter (CMT Unplugged) - The Avett Brothers - The Avett Brothers VideosWhere Have All the Average People Gone (CMT Unplugged) - The Avett Brothers - The Avett Brothers… Read More
2011-07-11 18:50
These are my first tomatoes I've ever grown! I'm so excited. There are only 6 right now and I'm really hoping the birds, squirrels, or a really mean momma deer on our land won't eat them.I… Read More
2011-07-06 21:47
I know the next post was supposed to be about all the yummy things I cooked with all of our farmer's market stuff but this is what I made for lunch today with help from the girls and just ha… Read More
2011-06-27 15:52
Saturday we went to Cockadoo's in downtown Memphis for breakfast with some friend's and all our kids. It's right across the street from The Peabody so I really expected it to be slammed. We… Read More
2011-06-19 15:45
Happy Father's Day to all the dads out there, including my hubbie and my own Daddy! I love you guys more each day and we are blessed more in our lives because of you.As part of Kevin's Fath… Read More
2011-06-03 23:06
Well, what does everyone think? Tiffany with Tart Designs worked on this new blog header and she absolutely nailed it. Other than a little tweaking of the size, adding a red border to brin… Read More
2006-06-07 11:16
If you read the recipe for Greek Orzo Tuna Salad in the Commercial Appeal on 7/5, the correct amount of good olive oil is 1/3 cup. Sorry guys, I don't know why the amount was not print… Read More
2006-06-07 11:16
In the ice cream maker after churningJuly 4th means friends, family, massive amounts of fireworks over the pond, and food. Specifically, there are a couple things that I have to cook or peop… Read More
2006-06-07 11:16
Well, it's official...I've just made Unicorn Poo Cookies. Yes, that's right. My kids saw this somewhere and I let them have free reign and this is where it got me. I… Read More
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