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Hilton Chefs Blog


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The chefs from hilton hotels in latin america and the caribbean, share with you their best secrets...
2013-11-13 18:21
Today, we have a delicious recipe from Hilton Rose Hall Resort!Originally, this dish would be prepared over a low burning pimento wood fire on some green pimento wood branches, that give the… Read More
2013-08-31 03:21
Hilton Garden Inn Tuxtla Gutiérrez shares the most popular dish in EL JARDIN restaurant. Even though their menu may change, this dish will remain a key player since it is… Read More
2013-08-08 21:56
La Ventana, the signature restaurant of Hilton Bogotá, will take you through a jorney of Colombian flavours, discovering new exiting ways to prepare traditional local dishes. Ingredie… Read More
2013-06-12 22:18
Let us introduce to you the Mediterranean Seafood Zarzuela from our Hilton Santo Domingo!Mediterranean Seafood Zarzuela (Spanish stew)INGREDIENTS  w  Grouper fillet   &nb&hell…Read More
2013-05-09 22:40
This week we have a fantastic recipe from our Executive Chef from Michael Dannecker of the Hilton Rose Hall Resort & Spa in Jamaica. BBQ Pulled Pork MartiniIngredientes:Cooked jerk pork… Read More
2013-04-10 00:39
Introducing this week the exquisite dish ´Strawberry Risotto´ by Master Chef Fabio Boschero from Hilton Curacao! You won´t want to miss this one...Risotto alle Fragole di B… Read More
2013-03-31 23:38
Our Executive Chef, Ziwei Ouyang, shares with you an amazing Kung Pao Chicken recipe that they have available for their guests at the Hilton Garden Inn Liberia, Costa Rica. Kung Pao Chicken… Read More
2013-03-18 14:24
Get ready for this delicious recipe from our Executive Chef, Emiliano Sabino, from Hilton Buenos Aires!Salmon in lemongrass flavor, roasted tomatoes with vanilla and creamy "pesto sauce" in… Read More
2013-01-10 16:15
Coffee connoisseurs will love this post: Five ways that experts use to prepare coffee.How do you like your coffee? Espresso? Iced? Maybe it's time to try something new... The kinds of coffee… Read More
2012-11-02 20:50
Today we have a typical Bajan seasoning recipe brought to us by the Hilton Barbados Hotel.Ingredients1½ cups vinegar 2 oz thyme 2 oz parsley 1 lb onions 5 oz green onions 2 oz marjora… Read More
2012-07-24 15:50
The “Copa Culinaria” (Culinary Cup) is one of the premiere gastronomic competitions in Central America, in which chefs from Costa Rica and other Central American countries compet… Read More
2012-07-06 14:08
Are you having friends over for dinner? This recipe serves 10 guests... Get ready to impress!Ingredients2,5 kg of fresh mahi mahi filet200 g of mixed fresh herbs2 eggs100 g chopped onions80g… Read More
2012-06-11 14:34
A few recommendations before the recipe:•    Ossobuco can be served with classic risotto alla milanese or with a simple risotto with grana cheese (Grana Padano or Parmigi… Read More

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