Blogarama: The Oldest Blog Directory

Muglai Curry Paneer Makhni Muglai Curry Navrathan Korma Muglai Soup Dal Shorba Muglai Rice Instant Pulao Muglai Rice Soaked Pulao Muglai Drink Dum Tea Nizami Curry Bagara Baing… Read More

1 Paneer Makhni 2 Navrathan Korma 3 Dal Shorba 4 Instant Pulao 5 Soaked Pulao 6 Dum Tea 7 Bagara Baingan 8 Aviyal 9 Tambli 10 Gazpacho 11 Podi 12 Pasta 13 Masiyal 14 Trifle 15… Read More

OPOS till date :AppetisersBharwan Bhindi Urulai Roast Jhaal Mudi Bharva tamatarBreakfast More Kali Muesli Pongal Dadpe Pohe Kanda Pohe Upma / Kichidi Koozhu ChutneysGreen Chutney Marcha Ra… Read More

Where: Spice Haat at Hyatt Regency, Anna Salai, Teynampet.What: Kerala Food Festival When: 11th April 2016 to 25th April 2016Would life be as beautiful as it is without the essence of spice?… Read More

What: Kerala Food Festival at BuzzWhere: The Gateway Hotel, Rajiv Gandhi IT Expressway, OMR, Elcot SEZ, Shollinganallur, ChennaiWhen: Till 28th August, 2016 (only dinner buffet, 7 - 11.30 PM… Read More

I recently received this exquisite Onam gift box filled with delicious snacks from Food Cinemas. The box came with a beautifully printed personalized message. The box itself is so attractive… Read More

Hi everybody, Once again, I am very happy to share with you all that I have been nominated by my friend Saumyaanadakrishnan of Pamperurtastebuds for Mystery Blogger Award. Th… Read More

Sharkara Varatti is a crispy jaggery coated raw banana chips. It is a must  served snack on the Onam sadhya menu. You can make them bulk in quantity and store for long days. Try this ea… Read More

Chakka varatti is one of the famous kerala recipes with which we can make a lot of dishes. It is actually a jackfruit preserve made with jackfruit, jaggery and ghee and can be stored for an… Read More

Onam, one of the primary festivals of Kerala state of Indian sub continent and all Malayalies is a 10-days long celebration which normally fall towards the end of monsoon. Not only in K… Read More

Celebrating Onam away from home can get lonely. While family and friends devour favourite foods, you end up missing out! Fear not! Nothing should stop you from savouring your favourite sweet… Read More

It’s always nostalgic to cook something which has childhood memories attached to it and Chakka Varatti is one of them. Chakka Varatti is jackfruit preserve made with ripe jackfruit and… Read More

Kerala Breakfast thali features some of the most popular dishes of the Cuisine. Idiyappam Kurma is one of the most favorite combination as well. Made with rice flour, these are noodle like a… Read More

Ingredients: 3/4 cup chakka varatti / jackfruit preserve1/4 cup jaggery2 cups thin coconut milk1/2 tsp powdered dry ginger / chukku 3 cardamoms1 tbsp coconut bits/ thengakothu8-10 cashew… Read More

Onam 2021: Best mouth-watering dishes from the grand Onam Sadhya feast you must try… Read More

Lord Mahabali is coming back to Kerala on Saturday, August 21 for Onam! The Malayali harvest festival is celebrated with simple activities like laying the pookalam, the flower designs broadl… Read More

Jackfruit or Artocarpus heterophyllus, the spiky, green, bulky fruit is a common sight in the backyard of almost every household on the south coast of India. When ripe and cut open, its yell… Read More

Jackfruit Idli Recipe or Halasina Hannina Kadubu or Pansu Idli is a delicious recipe made with the combination of pureed ripe jackfruit, jaggery with Rice Rava for a wonderful meal you can s… Read More

It came as a shock for the family, says Francy Joshimon, when her father was diagnosed with cancer in 2018. “He was a very active person and always particular about eating healthy food… Read More

Information and advice on what foods to eat in Kerala, a state that boasts a rich cultural tradition and is wonderfully beautiful. The Southern state, which boasts some of the most beautiful… Read More

Onam holds immense significance among the people of Kerala, transcending religious boundaries and bringing communities together in unison. Embracing the cultural diversity and unity tha… Read More