If you’re planning a trip to India, I’d say relishing Indian street food should be on top of your itinerary for India. It, definitely, is bucket-list worthy! Here, I’ve cra… Read More

Diabetes is a lifestyle disorder where one’s blood glucose or blood sugar levels are too high. Some of the symptoms of the disorder include increased thirst, urination, hunger, fatig… Read More

Navaratri, or Navaratri in Roman transliteration, is the festive season that celebrates the victory of good over evil. It occurs in the Hindu calendar month of Ashvin, typically in September… Read More

30 JuneMost of the time we throw out the peels of the vegetables and fruits we eat. It was during the lockdown last year that people started promoting the concept of 'no-waste' cooking where… Read More

Kashmir is the most beautiful State of India and has a cuisine which is set apart from the rest of the country.They make use of ingredients which provide warmth as most of the time the place… Read More

Cabbage curry – a simple and quick sabzi  which can be prepared easily in a pressure cooker.  This curry goes well with rice as well as rotis.  This recipe is done in So… Read More

South Indian French beans stir fry or beans poriyal  is a simple side dish made with French beans and cooked with coconut, cumin seeds and red chillies.  It is served as an accompa… Read More

Day 54 of LockdownPutting every speculation to rest most essential and non essential items are now open from today. Amazon is showing delivery dates for my pincode again. Big Basket is once… Read More

 Cluster beans cooked with Yogurt and Indian spices- specialty from Rajasthan. Guvar ki phali or cluster beans are slightly bitter in taste and takes little longer time to cook… Read More

Navratri Special Try interesting new recipes from theRajasthani kitchens Short-eats and smoothies Make fasting fun and healthy… Read More

 March 11It is getting hot! Last year this day we were already under lockdown. It still makes me shiver at the thought of how overnight our world had changed. I remember on Holi last ye… Read More

18 JulyI am not a crazy fan of Bhindi but my mom is. I love Bhindi in general, it goes very well with any kind of dal rice or even seddho bhat (Only bengalis would know about this. Basically… Read More

September 24The other week I had got a bunch of small red apples. I'm not much of a fruit lover ( I know I am weird) but I just got them because they were so cute! And I thought that maybe i… Read More

Day 40 of lock-downThis is the last day of lock-down 2.0. And we already know the lock-down is extended by another 15 days. We knew it even before it was official. Now a new extension date d… Read More

Colocasia or let us call it by the Indian term “Arbi” is a starchy but delicious root vegetable in the world of food.It is at most used as a stir fry,dry subzi,in curries which a… Read More

Peas Pulao | Matar Pulao is a very simple rice dish, which pairs very well with spicy and creamy side dishes. I always have a rice recipe when I make roti and subzi for lunch or dinner. Th… Read More

Fenugreek seed sprouts and potato stir fry – healthy and delicious combo Sprouts are known as the best health food as they are the power house of nutrients.The sprouted bean is more nu… Read More

 Aromatic and delicious jackfruit pilaf- speciality from Awadhi CuisineJack fruit/Kathal is a exotic vegetable,popular and enjoyed in many regions of India.It is a very good source of d… Read More