Ingredients: 2 cup pumpkin/ mathanga , cut into pieces1/4 kg jaggery2 cup thin coconut milk4 tbsp sago/ chawwari1 cup thick coconut milka pinch of salt3 tbsp ghee1 tbsp sliced coconut1 tb… Read More

Prepare to embark on an extraordinary culinary odyssey as we celebrate Navaratri with a tantalizing twist. In this special feature, we have teamed up with ten renowned chefs and bloggers, ea… Read More

The fragrant spices, fierce curries, and other locally sourced ingredients all come together, resulting in a unique… Read More

Ingredients: 1 cup cherupayar parippu / split moong dal1/4 cup semiya / vermicelli3 tbsp sago seeds400 gm jaggery1 cup thin coconut milk (3rd extract)2 1/4 cups semi thick coconut milk (2… Read More

“Paatiii…”.A voice in all excitement over the phone…’I am so happy and excited that… Read More

The Karnataka tourism slogan is ‘One State, Many Worlds’. The same goes for food. In Karnataka, you can find all kinds of delicious food that will definitely make you want to try… Read More

Craving for sweets during this Diwali season? But you might be wondering what Diwali recipe you should prepare this time. This article lists some of the best recipe options that you can g… Read More

It is Vaishnava Srikrishnajayanthi tomorrow, the celebration of the birth of Vishnu incarnate- Lord Krishna, and the… Read More

Javvarisi Payasam | Sago Payasam Javvarisi Payasam is a creamy delicious sweet made with sago, ghee, milk and sugar from the South Indian cuisine. It is also called as saggubiyyam payasam (… Read More

Sabudana Kheer / Sabakki Payasam is a tasty and easy to make Indian dessert. Tapoica pearls are used to make a delicious kheer, ideal for fasting days.  Sabudana is called as sago, rabi… Read More

SAGO PAYASAM RECIPESago Payasam -  Be it a wedding or any festive occasions,sweets or desserts are inevitable in Indian cuisine.Today I am going to share a simple, rich and delicio… Read More

These days I seldom do any kheer as my sons are not big fan of it. I wanted to try jaggery base payasam for a while. Other day I made vada had sudden craving to have it with payasam. so… Read More

Sorakkai Saggubiyyam Payasam or Lauki Sabudana Kheer is a delicious Indian Sweet made during Festivals. This is made with Lauki and Sago in a creamy milk base. For the Navratri  Day 7… Read More

*GLIMPSE: • Typing : Hindu • Importance : Rama’s Birthday • Festivities : Chaitra Navratri’s Last Day • Observances : Puja, Vrata (fast), rec… Read More

I am a big follower of Mallika Badrinath; to be honest, I learned my initial cooking from her. Immediately after my marriage, I moved to Singapore and had never done any full cooking at mum… Read More

Of all the sweets, payasams are easy to make and healthy for children as we make them with milk.  Easy to cook,  easy to digest. Sabudana payasam just takes 15 min to make and at t… Read More

Parippu Pradhaman – Moong Dhal Payasam – Moong Dhal Kheer IngredientsMoong Dal ( Cheruparippu) - 1 CupSago (Savalari or Jowwari) - 2 tspsGrated Jaggery (Sarkara Podichathu) - 2 C… Read More

For those of you who don’t know, Varamahalakshmi will be celebrated on 24th August this year. The annual festival is observed in the southern states of Karnataka and Andhra Pradesh, in… Read More

Tambdi Surla Waterfalls is Located inside the Bhagwan Mahavir National Park, It is a 12th century Shaivaite temple of Lord Mahadev. Due to its remote location, people often miss the opportun… Read More

What: Malaysian Food FestivalWhen: 22nd April to 8th May 2016Where: Colony – The Raintree, St Mary's Road, Alwarpet, ChennaiThough known for their Indian, Italian and Continental cuisi… Read More

Thisi s Nellikai Dishes and  Nellikai Recipes in sweet and curry.nellikai is a Tamil word for the fruit called Amla. nellikai benefits are more and it is a medicinally important fruit u… Read More