As you set foot in Thimphu, you’ll find yourself immersed in the mystique of Bhutan’s enchanting capital. Nestled amidst the serene Himalayas, Thimphu beckons with a tapestry of… Read More
Idli Upma recipe is a popular South Indian dish that transforms ordinary, cold, and leftover idlis into a delicious, mildly spiced breakfast or tiffin (snack). This easy recipe is a fantasti… Read More
The world watched as King Charles III was crowned Britain’s monarch on 6 May, 2023. But to Manju Malhi, an Indian-origin chef based in London, the day held a special significance. Malh… Read More
Darjeeling is one of the most popular hill stations in India that you must visit at least once in your life. It not only offers stunning views of Mount Kanchenjunga but also gives an opp… Read More
Prepare to embark on an extraordinary culinary odyssey as we celebrate Navaratri with a tantalizing twist. In this special feature, we have teamed up with ten renowned chefs and bloggers, ea… Read More
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Kala Chana Recipe | Kala Chana Masala Sabzi Recipe | Kale Chane Ki Sabji Recipe – Step By Step with Images and Video.
यदि आ… Read More
All of us probably have a specific dish our parents would prepare when we were growing up that still can make our stomach churn. You would come home from school, open the door, and get hit w… Read More
When a recent bout of fever left me weakened and drained, the mere thought of cooking seemed like an insurmountable task. With my energy levels plummeting, I found myself scrolling through m… Read More
If one’s culinary memories could be painted into a picture, Chennai would manifest as an exuberant canvas teaming with vivid colours, dynamic strokes and hidden nuances. A treasure tro… Read More
Yotam Ottolenghi’s recipes for 30-minute meals
Yotam Ottolenghi’s recipes for 30-minute meals –
The words “30-minute meals” can sound like a huge time commitm… Read More
Soup of peppers, onions, zucchini, tomatoes, potatoes, corn, boiled pasta, spices and herbs.
Ingredients:
1600 ml
of vegetable stock
400 g
of potatoes
350 g
of potatoes/td>
canned to… Read More
Nuac cham or Nước chấm sauce is a must try if you like a balanced blend of flavors! No flavor overpowers but it hits your palate with salty, tangy, sweet, hot, bitter… Read More
How to make Onion Uttapam Uttapam
is a popular South Indian dish that is often enjoyed as a breakfast or snack
item. It is a type of pancake made from fermented rice and lentil ba… Read More
Like a desi Indian, you must be running errands to the grocery store to cherry-pick the fruits and veggies you need for your menu. However, tomatoes are an exception to this ritual. You… Read More
Sri Lanka is not just the land of pristine beaches and unorthodox tea, but also the land of palatable curries and rice. Sri Lankan cuisine is similar to South Indian food, yet it has its own… Read More
Jeera is a versatile spice that adds a distinctive flavour and aroma to dishes from various cuisines around the globe. Whether you’re a spice aficionado or just beginning to explore th… Read More
aloo sabudana papad recipes Aloo Sabudana Papad is a popular Indian snack which is relished by people of all age groups. It is a crispy and crunchy papad made from sago, potatoes and spices… Read More
Chicken Seekh Kabab is a popular dish in South Asian cuisine, particularly in India and Pakistan. The word “seekh” means skewer, and the dish is named after the way it is prepare… Read More
Magic tips to lose weight, 5 salads with yogurt!Magic tips to lose weight, 5 salads with yogurt!global-news-collection -Magic tips to lose weight,Magic tips to lose weight, 5 salads wi… Read More
Top 10 best Recepie For EidIt’s the time of the year for delicious biryani recipes, and that means it’s time to get cooking! With the holiday of Eid just aro… Read More
1. Breakfast full of five important nutrients Rich in five important nutritional elements, breakfast can include a variety of options. These are:1.Milk and Molasses - Milk contains prot… Read More
So, here are some delicacies selected by Swapnadeep Mukherjee, Executive Chef, The Metropolitan Hotel & Spa, to make your fasting delicious.KUTTE MUDDEIngredients:Kuttu flourDesi GheeSen… Read More
Summer heat, when it is to the extreme, literally makes us hate everything around us. Heat is known to make our moods grumpy and famous for impending headaches. In this summer, why don&rsquo… Read More
By Foodie
The samosa is too Indian to have originated elsewhere, right? Wrong. The ubiquitous samosa has been more widely known around many part of the world that you may want to believe… Read More
Saji Rice:Saji RiceSaji Ingredients: One piece of chicken, 1/2 cup of vinegar, 1/2 cup of chaat masala, Two teaspoons of cumin, One teaspoon of salt, Two… Read More