While travelling North to Central India by trains normally they cross 3 – 4 States depending on the route and the preference of travel.People like me love to stay inside the trains,loo… Read More

 26 JulyThough I have been staying in Maharashtra for over a decade now, it was just a couple of years ago I started exploring the local or traditional delicacies of this state beyond v… Read More

 25 SeptemberMaharashtra is a land of unique local flavours. And still it is mainly known for its Vada Pavs, poha, pav bhaji and modaks. I know because I also belong from a different st… Read More

Chai or the mandatory evening concoction which is drunk in almost every North Indian home after 4.00pm everyday (and at various other times as wanted by the avid tea drinker) is more than li… Read More

With pakoda-selling and pakoda protests becoming the subjects of raging debates in recent days, India’s favourite fritters have been much in the news. Inextricably linked to India&rsqu… Read More

Maharashtrian Thali ( Photo credits: Vernika Awal) Living in Mumbai, which is a cosmopolitan city, I haven’t been too exposed to the traditional Maharashtrian cuisine. In fact, one has… Read More