Tamil Nadu
Tamil Nadu, known as the “Land of Temples,” is a treasure trove of history, culture, and spirituality. In this blog, we invite you to embark on a virtual journey th… Read More
Beetroot Raita or is absolutely gorgeous to look at and just as delicious. Called Beetroot Perugu Pachadi in Telugu and Beetroot Thayir Pachadi in Tamil, enjoy this super-easy-to-make dish o… Read More
Ahoy, dear wanderers! During my recent escapades through the vast and vibrant landscape of India, I had the immense pleasure of setting foot in Pondicherry, an ex-French colonial settlement… Read More
Onam holds immense significance among the people of Kerala, transcending religious boundaries and bringing communities together in unison. Embracing the cultural diversity and unity tha… Read More
Onam, the radiant festival celebrated with immense enthusiasm in Kerala, is not only a celebration of culture but also a gastronomic extravaganza. The Onam Sadya, a lavish vegetarian feast… Read More
During Onam, inhabitants of the state of Kerala celebrate the homecoming of the mythical King Mahabali. While flower decorations and boat races are an integral part of the festival, so is th… Read More
When the first crescent moon marks the beginning of Chingam, the Malayali New Year, the people of Kerala prepare for Onam, a vibrant and richly traditional harvest festival. For anyone looki… Read More
Time is 6 pm. All tasks done for the day. Time to shut the laptop down. Hunger pangs have already begun. Been a long hard day with lots of brain work. Must reward myself with a nice dinner… Read More
Ugadi, the traditional New Year celebration in Karnataka, holds immense cultural and festive significance. It marks the beginning of a fresh year, bringing with it renewed hopes, joy, and bl… Read More
Summers without seasonal fruits and the whiff of mango pickles wafting through the air? Naah! With the excitement of being able to gorge on ripe mangoes after one whole year, there is also t… Read More
A simple and effective way to boost your health while enjoying some delicious Kerala cooking? Adding curry leaves to your food.🌿🍛Curry leaves are an integral part of Kerala c… Read More
Published: Mar 16, 2019 | Last Updated On: May 5, 2020 by Neha Mathur | This post may contain affiliate links. I earn from qualifying purchases.
Fruit Raita is a delicious and healthy d… Read More
Nellore, located in the state of Andhra Pradesh in India, is known for its unique culinary culture that includes a variety of delicious dishes. Here are some of the famous foods of Nellore:… Read More
Puthandu is a widely celebrated festival among the Tamil community in Tamil Nadu, marked with great enthusiasm and excitement. This festival is celebrated on the first day of Chitterai, the… Read More
Hyderabad, the capital city of the Indian state of Telangana, is famous for its rich cultural heritage and diverse cuisine.Hyderabadi cuisine, also known as Deccani cuisine had become a prin… Read More
Puthandu, also known as Tamil New Year, is a significant festival celebrated by Tamil communities worldwide. It marks the beginning of the Tamil calendar year and is celebrated on the first… Read More
Andhra Cuisine: A Brief Culinary Journey Grandma's Tasty RecipesAndhra Pradesh, a state in the southern part of India, is famous for its rich culture, history, and of co… Read More
Indian new year culture and healthIn India there are variety of new years celebrated according to the region and community. Some are mentioned as:BaisakhiUgadiGudi PadwaVishuPuthanduPoila Ba… Read More