Once again, a look back at some favorite dishes from our Casa SaltShaker meals over the couple of months. A combination of my personal favorites and those that guests have commented on as th… Read More
Mistero e nostalgia in un thriller transgenerazionale in otto episodi prodotto da Sky Studios e Fabula Pictures da oggi su Sky e NOW, ecco il brano che dà il titolo alla serie eseguit… Read More
THE COUNT OF MONTE CRISTO ADS NEW CAST AND DIRECTORYour spy was among the first ones to show you first set pictures from Sam Claflin's new THE COUNT OF MONTE CRISTO eight part se… Read More
Bij dit restaurant wilden we gisteren al eten. Toen waren we er op de bonnefooi er naar toegegaan, maar waren er geen tafeltjes meer. Vanochtend hadden we daarom al gereserveerd voor ons dr… Read More
What is National Cooking Day.
National Cooking Day is celebrated on September 25th every year. It is a day to celebrate the art of cooking and its importance in our lives. Whether you&rsq… Read More
La carbonara di tonno è una variante gustosa e originale della classica carbonara, a base di pasta, uova, formaggio e guanciale. In questa ricetta, il guanciale viene sostituito dal… Read More
This post has come together over a couple of months. I had just decided to do an Italian focused theme, and it took that long to end up with three that I wanted to showcase. Some of it was s… Read More
White Pork Ragu is a luxurious Italian dish where chunks of pork are slow-cooked in a rich and creamy sauce until they are melt-in-your-mouth tender.
‘Pork’ is the main ingred… Read More
I prefer this dish with pancetta, but If you are a purist, make it with guanciale (pork cheeks). If you don't have pancetta, go ahead and make it with bacon. Authentic spaghetti… Read More
Mezze maniche alla gricia is a classic Italian recipe that is perfect for everyday occasions. This pasta dish is easy to prepare, full of flavor, and can be enjoyed by everyone.With its rich… Read More
As foodies, finding the best countries for food has been our mission for the past 12 years. Ever since we landed in Bangkok and had our first spicy Thai curry and pad Thai on the street, we… Read More
Having lived in Victoria for three years now, I am still finding that there are new gems in this city I’m constantly uncovering. And with food becoming such a foundation for personal… Read More
Time for a look back at some of our (and our customers’) favorite dishes of the last few meals at Casa SaltShaker. These include a couple of further iterations on dishes that I’v… Read More
Bacon, the crispy and savory delight derived from pork, has become more than just a breakfast staple. Over the years, it has established a prominent presence in popular culture, transcending… Read More
A lighter, flavor-packed easy carbonara recipe with garlic roasted tomatoes and fresh herbs. And be sure to see my tip for ensuring a creamy carbonara sauce without scrambling the eggs!
C… Read More
RAVIOLI DI MAGRO CON CREMA DI PISELLI - CHEF BRUNO BARBIERI - "Ragazzi, in questi giorni avevo una voglia matta di pasta fresca quindi ho deciso di condividere con voi la mia ricetta dei rav… Read More
Although Rome is famous for its meat-heavy cuisine, vegetarians are also well-accommodated here. One notable example is carbonara – an impressively easy dish with fatty guanciale (cure… Read More
I’m just going to throw out a (not so) wild guess that 99.9% of you have never encountered Pasta alla zozzona before. We’re still hanging out in Rome – I mentioned mon… Read More
In this article, I will speak about the best vegetarian food in Italy.
My husband is vegetarian, he knows how challenging it can be to find good food options while traveling.
However… Read More
Sara Zanier. Dopo aver studiato danza moderna, a 16 anni partecipa al concorso nazionale di bellezza Look of the Year e inizia a lavorare come modella per Elite su Milano.
Esordisce nel 200… Read More
Quick dish in 30 minutes. Try Italian spaghetti alla carbonara for example seasoned with burrata cheese.
Ingredients:
For 4 people:
360 g
of spaghetti
100 g
guanciale
100 g
burrata chees… Read More
Špagete karbonara je italijansko jelo od testenine i smatra se gotovo nezaobilaznim u rimskoj kuhinji.
Priprema se na jednostavan način, veoma je hranljivo i prilično jak… Read More
Abbozzare una cena romantica a domicilio: una bambina guida competenteAd esempio cosi San Valentino, insecable anteriore incontro ovverosia certain ricorrenza http://www.datingmentor.org/it… Read More