Ellen K. Mather, Flinders University What came first, the chicken or the egg? — Grace, age 12, Melbourne Hi Grace! Thanks for this great question. It’s an age-old dil… Read More

Intrepid housesitter Silvina Lipari learns permaculture techniques while garden sitting in Europe. Read on to learn her top tips drawn from her experience garden sitting around Europe. 7 Use… Read More

Are you planning a short getaway and looking for staycation meal ideas? Whether you’re opting for a relaxing break at home or a fun-filled adventure in your local area, meal planning c… Read More

Life on campus can be a whirlwind of lectures, late-night study sessions, and, of course, the ever-looming deadlines. Amidst all this chaos, it’s easy to let your nutrition take a bac… Read More

In the realm of DIY projects for kids, creativity is the key that unlocks a world of endless possibilities. Engaging kids in Do-It-Yourself (DIY) projects not only fosters their imagination… Read More

Over 80 bento box lunch ideas from a dietitian mom, to make your lunch-packing journey a lot easier! This post was written in partnership with my friends at What About Wheat?. As always, op… Read More

Bedbugs are undoubtedly one of the most dreaded uninvited guests. Your quiet nights could become a nightmare because of these tiny, blood-sucking bugs. Additionally, bedbugs are a global iss… Read More

ITALI N CANNOLI Cannelloni pasta shells make excellent cannoli molds. YOU WILL NEED : DOUGH 3 cups plain flour 3 egg yolks 2 eggs, lightly beaten 1 teaspoo… Read More

Are you looking for some easy and practical tips to make cooking more enjoyable and efficient? Do you want to learn how to save time, money, and resources in the kitchen? Do you wa… Read More

There are many reasons to visit Israel; however, one of the most compelling is the food! Israeli food is known around the globe for its complexity of flavor and unforgettable textures. Come… Read More

1. Keep clean Wash hands with soap under running water before and after preparing food, especially for raw foods such as poultry, fish, shrimp, crab, clams, and eggs. Wash hands after using… Read More

57 Normandy Apple Tart is a classic French dessert that features a buttery, flaky pastry crust filled with sliced apples and a creamy Calvados-spiked filling. This tart is best served warm… Read More

Ingredients for vegan lemon meringue pie To make a delicious vegan lemon meringue pie, you will need a few key ingredients. First and foremost, you will need lemons to create the tangy and r… Read More

Are you curious about what’s in your favorite bottle of Chandon Brut? Well, let’s dive right in. Chandon Brut is a sparkling wine that’s loved by many for its effervescence… Read More

People are drawn to indulging in delightful macarons due to their unique flavor and distinct texture. These delectable confections are relished with a variety of fillings. They find their pl… Read More

How to Light a Fire Pit: Full Guide Nothing makes for greater times than sitting around a fire with your close friends or family camping in the wilderness. However, lighting a… Read More