Planning on attending a vegan potluck or want to bring a dish everyone can enjoy? Look no further! Here are 42 delicious vegan recipes perfect for any potluck occasion. Key Takeaways: Best V… Read More

Subscribe here for the monthly newsletter with the latest recipes. Click for the Recipe Hello dear readers! Last week we made Mum's Special Mango Kuchla! Kuchla is beloved side or condimen… Read More

Enbu, located in Okada Manila’s Crystal Corridor, features an expansive menu of traditional Japanese fare, excellent sake and wine pairings, and a breathtaking panorama of The Fountain… Read More

Summers without seasonal fruits and the whiff of mango pickles wafting through the air? Naah! With the excitement of being able to gorge on ripe mangoes after one whole year, there is also t… Read More

Situated at the west of the majestic Indus River, DI Khan has a rich history that dates back to the 15th century. It was founded by a Baloch chief. The old city was tragically swept away by… Read More

Mozambique is a beautiful Southern African country. The country is famous for its long coastline on the Indian Ocean, which is home to some breathtaking beaches. The beaches have often overs… Read More

It's Time for Our Annual Review of the EPCOT Food and Wine Festival Foodie GuideFor 2023 there are a total of 32 new food dishes to try and 42 new beverages options to try at the EPCOT Food… Read More

EPCOT’s 2023 Food and Wine Festival will be held for a total of 115 days from July 27 to November 18. While it does seem like a long time. It is actually shorter than the past couple o… Read More

How to make Kaya avakaya/ stuffed mango pickle/ గుత్తి మామిడి ఆవకాయ / Stuffed Mango… Read More

Apa itu wedang jahe?Wedang jahe adalah minuman tradisional Indonesia yang terbuat dari jahe dan gula merah atau gula jawa. Wedang jahe biasanya disajikan dalam keadaan hangat atau panas, dan… Read More

10 Best Organic Food Brands in India You Need to Try Organic food is food that is produced without using synthetic pesticides, chemical fertilizers, genetically modified organisms, antibioti… Read More

Amla, also known as Indian gooseberry, is known for its umpteen health benefits and has been a part of traditional medical practice since time immemorial. With an increasing inclination tow… Read More

A computer engineer who left his well paying job to become a Chef. Someone who worked with different award winning Indian restaurants before coming up with his own unique concept. A perso… Read More

Featuring a wide range of dishes, Indonesia is famous for being a land of delicious food. Beyond the lavish restaurants, we would argue that the magic is truly found in the local streets lin… Read More

Indonesia is a land of 1,300 ethnic groups and one of the most populated islands. People here are nice and welcoming and the Indonesian food is delicious enough to catch the attention of eve… Read More

Mangoes are one of the most beloved fruits in the world and are enjoyed in various forms, but the debate over whether to enjoy them ripe or unripe still persists. The truth is, there is no r… Read More

A rainbow of delicious flavours in this Indian Madras Veggie Burger Homemade vegetarian burgers can often result in dry lustless eating experiences, especially when using lentils or beans a… Read More

Mango Habanero Wings are crispy, fiery and full of flavor. They’re a little bit sweet and a little bit of heat rolled into one! Chicken wings are coated in a bold Jamaican Jerk Spice… Read More

Pickle or, as we know them colloquially, achaar, oorgai, uppinikai, loncha – these words represent emotions. All across the country, we are united by our love for this sometimes sp… Read More

Creating unique art can be fulfilling for several reasons. For one, it allows an artist to express themselves in a way that is truly authentic and personal. The act of creating something tha… Read More

Desi naan-paratha roti (desi roti recipe) It’s a traditional roti…. It’s important thing that every one love with alone eating and with some  cuisine… In the… Read More

This classic Indian restaurant and takeaway curry is full of fragrant spices and tender pieces of chicken Madras curry, a dish that rose to levels of love and fame on British-Indian restaur… Read More

Magaya pickle recipe has a great sour taste and mouth-watering taste. How to make  Magaya pachadi? Magaya, or dry mango pickle, is another variation of an andhra classic pickle made in… Read More

Onam is one of the oldest festivals in the world and is still celebrated for 10 days. In the contemporary years, the Onam festival is celebrated in… Read More

Updated your favorite alphabet? Well, let me guess; it’s D now. What’s not to like about this half-moon shaped letter. There’s also a whole world of foods to explore. In ca… Read More

Spice up a weekend Brunch by making this Chickpea Spinach Curry with Fried Eggs, (An Indian curry also known as Chana Saag) The inspiration for this dish comes from Chana Saag, a classic ve… Read More

Do you happen to be a phonetic fanatic or an alphabet connoisseur? Well, then I have good news for you. Today, I will list some foods that start with a specific alphabet. To be specific, we… Read More

Although Every part of Iran is so unique and adventurous, but Southern cities of Iran are truly another world! Their culture and life style is so special and nothing similar to other kinds o… Read More

Mango Pickle | AavakaayaMango Pickle | AavakaayaIngredients:Raw Mango - 5 Cups of mango piecesGarlic cloves - According to our choiceTurmeric - 1/2 spoonRed Chili powder - 1 CupSalt - 3… Read More

Most Asians, especially Indians, have always prided themselves on their exemplary tolerance for spicy food accentuated by the addition of chillies. Known to cradle a bountiful variety of chi… Read More