Recipe
Masala Dosa is a popular South Indian dish made from fermented rice and lentil batter, filled with a spiced potato mixture. Here’s a basic recipe for making Masala Dosa at ho… Read More
(Gerry Furth-Sides) Dosa and dosakayamay sound alike in name but are very different other than they are , two favorite Southern Indian dishes and have come to gain a local following. Let u… Read More
Start your day with a taste of India: Explore 10 delicious, healthy, and low-carb breakfast options!
Discover 10 Delicious, Healthy, and Low-carb Indian Breakfasts!
Indian cuisine is known… Read More
Introduction:
Daal Squash, otherwise called Mung Bean Curry, is an exemplary Pakistani dish that is treasured for its effortlessness, flavor, and flexibility. This healthy and nutritious dis… Read More
If you are interested in health and nutrition, you will know that gut health is essential for overall health and well-being. It influences everything from digestion and immunity to mental h… Read More
Indian cuisine is renowned for its diverse and rich flavors, offering a range of dishes to satisfy any palate. For those who follow gluten-free or dairy-free diets due to health reasons or p… Read More
Sitting on the Bay of Bengal, Chennai is the capital state of Tamil Nadu. Being the sixth-most populous city in India, Chennai is famous for its rich cultural heritage, vibrant arts scene, a… Read More
Living with Irritable Bowel Syndrome (IBS) can be challenging, but with the right diet and lifestyle modifications, you can manage your symptoms effectively. In this friendly guide, we&rsquo… Read More
Masala Dosa is a popular South Indian dish that has gained worldwide fame. It is a savory pancake made from fermented rice and lentil batter, filled with a spiced potato mixture, and served… Read More
India, a country with many different cultures and traditions, is renowned for its culinary wonders. Indian food is a tapestry of flavors waiting to be d… Read More
The famous food of Karnataka is a delicacy that is also a part of the culture and heritage of the state. It has been a part of our life for centuries. The food has its own stories and legend… Read More
Chennai, being a coastal city in South India, has a rich culinary heritage that combines traditional Tamil cuisine with influences from other parts of South India and beyond. Here are some f… Read More
Indian weddings are renowned for their opulence, revelries, and notably, their gastronomy. The food affairs at Indian weddings are an indispensable element of the festivities, uniting famili… Read More
Fermented foods have been a part of traditional diets around the world for centuries. They are made through the process of fermentation, which involves the transformation of carbohydrates in… Read More
Budget-friendly Indian Food.Best Food in India in budget India is known for its diverse and flavorful cuisine, and there are plenty of delicious food options available that won't break the b… Read More
Delicious and Easy Uttapam Recipe - Authentic South Indian CuisineAre you looking to add a new and exciting dish to your breakfast or brunch routine? Look no further than the delicious and s… Read More
India is a wonderfully diverse country, comprising different cultures and ethnicities. It is known for its diverse and rich food culture. Each state in India has its own unique cuisine, infl… Read More
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Home » Breakfasts » Kuzhi Paniyaram
Published: Aug 30, 2022 · Modified: Sep 12, 2022 by Priya * This post may contain affiliate links.
Kuzhi Paniyaram is a popular S… Read More
Samai Arisi Adai or Little Millet Lentil Indian Crepe is a healthier version of adai made with samai. As it has lentils included this becomes a very healthy meal option.
You can serve… Read More
Browse through the menu of any Indian restaurant, and you will definitely come across the word thali. When it comes to serving traditional Indian food, there are no courses. The food is serv… Read More
Finding good weight-loss meal plans might be difficult for people who want to lose weight because there are so many options online. But a smart place to start is by eating more real foods an… Read More
The flavorful spice known as fenugreek may hold the key if you’ve ever been impressed by Indian restaurant fares like thepla or lentil stew and wondered what is lacking when you make i… Read More
We know that U is for umbrella but did you know that U is also for umbrella fruit? Today let’s venture into the alphabetic dimension of foods and see what some foods that start with U… Read More
As I sit down for a conversation with Mumbai-based author Sonal Ved to discuss her culinary book Whose Samosa is it Anyway? (2021), she offers an analogy that leaves me intrigued.
“Thi… Read More