HERE I GO AGAIN....I was in First Garden few days ago having breakfast with my ex-colleague.  After our breakfast we walked around a bit to do some street shopping around the area, boug… Read More

YES, MY SISTER REMEMBER THAT I DID PORK JERKY aka BAK KWA before Chinese New Year.... and she made me do some for her here, she just could not believe I could do that... LOL... And to prove… Read More

Bak Kwa is a salty-sweet dried meat produce similar to jerky. It is originated from Fujian province in China by the Hokkien society. I used to remember we only get to eat Bak Kwa during Chin… Read More

Set down among the large scale epics, the down home family movies and the silly comedies of 1962 was a small black and white extraordinary cold war paranoia noir thriller that came in on… Read More

The Sphincter of Oddi is a central gate to many liver, gallbladder and pancreas problems. Many scientists believe that the Sphincter of Oddi Dysfunction (SOD) is a culprit of the pancreas di… Read More

WACSO / Heavy Table Of the 15 restaurants we’ve visited so far, 14 have been Asian. And we’d be lying if we said we aren’t having a hard time keeping track of them all. The… Read More

The Title ScreenIntroductionTomb Raider is an action-adventure reboot by Crystal Dynamics of the well known series with the same name. Released in 2013 for PC, PlayStation and Xbox, it… Read More

Beijing is famous for its strange foods. From scorpion to penis hot pot, CW taste tests it all and dares you to expand your palate. Here are fifteen palate adventures… if you dare. By… Read More