Meet Chef Ranveer Brar, the culinary prodigy from Lucknow, whose passion for cooking began at six when he started preparing food for a Gurudwara langar. From this humble start, he has become… Read More

Durga Puja, the grand celebration honouring Durga Maa, holds a special place in the hearts of millions of people across the country of India, and even further beyond. During the 9-10 days… Read More

Hello Supermoms! Does your kid eat enough green leafy vegetables?  There are numerous benefits of eating green vegetables. From boosting immunity to enhancing digestion, they are foo… Read More

To celebrate the arrival of the holiday season, why not have your Christmas party at The Brook Pub? Our facility will be open from November 25th through December 24th, turned into a winter w… Read More

 Tangy Tamarind Paneer Bites RecipeHey there, foodies! 🍽️ Are you ready for a delightful culinary adventure? One of the things that makes Indian cuisine truly except… Read More

The smell of Indian food is a heavenly sensation that can tantalize anyone’s senses. The spices, condiments, and flavours that your tongue can experience with Indian cuisine are like n… Read More

 15 unique and incredible recipes with tandoori masala Tandoori masala is a spice blend originated from the Indian subcontinent, Pakistan and Bangladesh. This masala  is characteri… Read More

 Aloo Palak Recipe: Make this Delicious and Nutritious Dish with EaseThank you for visiting the School of Kitchen, a cooking blog where flavors come to life. Here you can explore the wo… Read More

chilli paneer gravy recipe | easy paneer chilli with gravy recipe with detailed photo and video recipe. a popular indo chinese street food of india which is mainly served as a side dish… Read More

 How to make tandoori soya chaap Learn to make tandoori soya chaap recipe with step by step guide with images and a video for your better understanding. A Street style recipe hugel… Read More

 If you're a food enthusiast who finds joy in experimenting with flavors and textures, then you've come to the right place. At the School of Kitchen, we believe that cooking is an art t… Read More

Soft and juicy Afghani chicken tikka Chicken Afghani Tikka is a popular dish in South Asian region, particularly in Afghanistan and Pakistan. It's a flavorful and succulent chicken dish… Read More

Rajasthan Agriculture Supervisor Syllabus 2023 Rajasthan Agriculture Supervisor Syllabus 2023: Rajasthan Subordinate and Ministerial Services Selection Board (RSMSSB) has been released the n… Read More

In Indian cuisine, curry-based recipes hold a special place in our festival celebrations and everyday meals alike. Bursting with rich flavours, these culinary delights are a delicious blend… Read More

Whether you’re a seasoned chef or a newbie, this blog will introduce you to some delicious kaju recipes. From savoury to sweet, get ready to savour the magic of this versatile ingredie… Read More

Tastes as good as it looks, this spicy, hot Paneer Jalfrezi recipe is really simple to make and is ready in a jiffy. This easy Paneer Jalfrezi doesn’t require any grinding nor does it… Read More

Bhurji is an Indian-style scrambled egg dish. This scrambled egg is commonly served at breakfast, alongside a variety of Indian breads such as paratha. Ingredients for four 4 eggs 2 tables… Read More

Host an unforgettable Indian-themed dinner party by crafting a menu of exquisite mains that showcase the richness and diversity of Indian cuisine. … Read More

“Chicken biryani” or tandoori kebabs, which one would you choose? If you are into non-vegetarian food, you would probably love both. But what if you have guests coming to your ho… Read More

Chicken Tikka Masala is one of the most popular and loved curry dish in Western countries, especially in Britain. It has flavoursome Chicken Tikka pieces (marinated and roasted boneless Chic… Read More

As it continues to stay hot, it’s the ideal time to unwind with refreshing cocktails and delicious meals at these new restaurants in Delhi. Here’s a curated list of the 5 hottest… Read More

The  Company Chai Sutta Bar is a rapidly growing Tea-Chain, founded in 2016 by two young yet passionate entrepreneurs – Anubhav Dubey and Anand Nayak. Later, the duo was joined by… Read More

One of the leading casual dining chains in India, Barbeque Nation embeds the concept of “Over the Table Barbeque” live grills into the dining table – allowing guests to gri… Read More

Introduction  Indian food is one of a kind. A cuisine with a blend of flavourful spices and… Read More