2013-07-12 01:57
Having tired of driving from the Green Canyon, we arrived at Batu Karas Beach, our next trip destination. With stomach feels hungry, we went to one of food stalls which is recommended… Read More
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Traditional, Original, And Truly Indonesian Culinary Blog
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semarang central java
rawon
semarang pak
mixed ice cao
probolinggo east java
batu karas
cream
rujak
beach
wijilan
2013-07-12 01:55
Rawon or Nasi Rawon/Rawon Rice (when served with rice) is a strong rich tasting traditional Indonesian beef black soup.Originally from Surabaya in Indonesian province of East Java. It uses… Read More
2013-07-12 01:55
Food DescriptionRujak Cingur is snack food that becomes a typical Surabaya's food, that consisted of several kinds fruits slices like cucumber, bengkoang, young mangoes, pineapples and kedo… Read More
2013-07-12 01:54
Ragusa name is certainlyfamiliar to fans of ice cream in Jakarta. Who would have thought, ice cream parlor that was pioneered by the family ofItalian Ragusa wasoriginally a tailor business (… Read More
2013-07-12 01:54
Wijilan Village is a famous Gudeg Village in Yogyakarta, Indonesia. To reach Wijilan Village from Malioboro street is not too difficult. From Malioboro street walk to the south of the road… Read More
2013-07-12 01:54
The city of Semarang, Central Java's capital, turned out to save a tempting culinary tourism potential as well. Many places to eat that have not been exposed yet, it turns out tasted better… Read More
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