2015-01-20 00:48
Recently I went hunting with my brother and was able to put meat in the freezer. My wife isn't a big venison fan, so I always try to come up with ways to hide the wild game flavor. For those… Read More
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The Cooking Husband Blog
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Tags:
brunswick stew
potatoes
butter sauce
red wine vinegar
acorn squash
cilantro
egg wash
chicken coconut soup
crab
chopped
This is not your ordinary cooking blog, but a cooking blog for us husbands/boyfriends looking to help in the kitchen.
2014-07-05 19:54
Hope everyone is having a great 4th of July weekend. Last night I decided to make the ultimate man burger. Now I know this site is dedicated to us guys' cooking at home for others but this r… Read More
2014-03-25 23:51
Let's say you are in the dog house and you know she likes fish tacos. I have a recipe for you to cook that not only will get you out of trouble... but will even help you earn some hall passe… Read More
2014-03-16 22:09
Thai chicken coconut soup is packed with flavor and, from start to finish, it only takes 30 minutes total to prepare! This soup has some spice to it, but it will have your place smelling gre… Read More
2014-02-28 00:27
Breakfast-for-dinner and this dish has some heat to spice things up. I love hash, and thought the way to add some great flavor was to put in some Mexican chorizo. This is a quickie so time t… Read More
2014-02-15 23:06
If she loves Cilantro then this is a Pico De Gallo recipe she will love, and if she feels love you may get some love if you know what I mean. Anyway, Pico is one of those fresh condiments t… Read More
2006-06-07 11:16
Ok fellas, this is a must do if you have the time on Valentines day--TRUST ME! Normal crab cakes have a large percentage of bread crumbs mixed into them, but not this one. The secret for thi… Read More
2006-06-07 11:16
There are some foods that just speak to us men, and Shepherd's pie is one of them. This dish is very easy to make and just one pot needed.
Ingredients: 1lb lean ground beef (I used veni… Read More
2006-06-07 11:16
Recently, I smoked a pork butt and had some leftover, so I decided to make a Brunswick stew. For those of you that haven't tried making Brunswick Stew in the past for fear it was hard, let m… Read More
2006-06-07 11:16
Recently, we had some friends over, so I decided to make soup as the first course--but not just any soup, Acorn Squash! This dish isn't a quickie, but well worth it!
Ingredients: 3 larg… Read More
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