Three words: dairy-free latte. Those three words alone are amazing, but add caramel mocha to the mix and we’ve just created an extra touch of healthy and yummy goodness. If you’re a fan of caramel mocha lattes then this dairy-free recipe is a must-try!
Benefits of a Dairy-Free Latte
Diary has had a long-standing love-hate relationship for a long time depending on who you talk to. On one hand, dairy is said to be healthy, a major contributor to strong bones, and a necessity for optimal health. On the other hand, a dairy-free lifestyle is said to:
- lead to weight loss.
- potentially clear your skin.
- aid in better digestion.
In addition, some people find themselves lactose intolerant, which can lead to a plethora of health issues and concerns. When this is the case, a person’s body may feel more bloated with the discomfort feelings. This is primarily due to the digestive system having a difficult time breaking down dairy.
Health Benefits of Drinking a Caramel Mocha Dairy-Free Latte
I’ve already talked about the benefits of going for a dairy-free latte over one that calls for milk, but there is another ingredient in this recipe that adds a punch of nutrients and protein – vegan vanilla protein powder.
With 20 grams of non-GMO plant-protein, 23 highly bioavailable vitamins and minerals, 5 grams of dietary fiber, and digestive enzymes, Lean Vegan is the perfect wholesome nutrition to add to any beverage. Lean Vegan is the perfect companion for a busy life because it offers on-the-go nutrition while helping you cut calories and lose weight. It adds a smooth, slightly sweet Natural Vanilla flavor to the caramel mocha dairy-free latte.
How to Make Caramel Mocha Dairy Free-Latte
- 1 cup cold coffee
- 1 scoop vegan vanilla protein powder
- 1/8 teaspoon caramel flavoring
Blend all ingredients, then heat in microwave or on stove until warm.
It doesn’t get much easier than that! I’d love to know if you make the awesome beverage and how you like it. Let me know in the comments below!
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