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Cooking for my guinea pig

I’ve always wanted to cook for someone. When I lived with my mom and bro, they hardly ever tried my food. Now that I am married, I have a fixed Guinea Pig and I try my best possible way to keep him happy. I have a fairly large kitchen as compared to the one at my mom’s place in Mumbai and I enjoy being the boss of it.

Here are some of the random dishes I’ve cooked for him. He doesn’t grumble much, so I am guessing I am a good cook or maybe he is a good Guinea pig. ha!

Evening snack: Egg cheese toast
Breakfast: Sabu dana, tapioca pearls
Lunch: Chicken and vegetable pulao
Breakfast omelette
Lunch: Potato and pea vegetable
Starter: Amritsari fried fish
Lunch: Tomato rice
Lunch: Flat beans vegetable
Lunch: Chicken biryani
Lunch: Brinjal curry
Chicken noodle soup
Lunch: Goan fish curry
Evening snack: The Bombay chutney sandwich
Evening snack: Aloo tikki
Breakfast: Uttapa
Evening snack: Corn kebabs
Lunch: Choley
Lunch: Spinach and chicken casserole
Breakfast: Parsi chaapat: Sweet crepe
Lunch: Egg pulao

Filed under: food, jacksonville, love Tagged: breakfast, cooking, family, food, husband, love, lunch, wife

This post first appeared on Blah Blah, please read the originial post: here

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Cooking for my guinea pig


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