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2021-09-13 18:09
My husband is a cole slaw fanatic. But he’s very particular. This version is now the only one he really likes now. I’ve tried many in the past but finally got the winning combina… Read More
2021-08-22 18:21
Pineapple-Coconut Jasmine Brown RiceDiscovered this rice originally at a local waterside dive bar/restaurant called ZigZag Scallop on the west coast of Florida in Hernando Beach and had to r… Read More
2021-08-22 17:11
Another post by popular request! I have been making my own poke (po-kay) now for about 6 months or so. Once I found out how easy it was I was hooked. And I do it on a budget without losing f… Read More
2018-11-04 19:22
It’s been a while since I posted but I’m back! I made this recipe for our Halloween Party at my new job. (Ok it’s not so new anymore) Everyone knows how much I LOVE to dre… Read More
2018-07-15 20:51
This recipe is from Gina at Skinnytaste. I had made them once before and they were good but I used whole wheat flour. This time I made them with unbleached all-purpose flour and they came o… Read More
Guacamole Genua Style (revisited)
2018-05-05 19:44
This post is from many years ago but since it is Cinco de Mayo I thought I’d repost it! Guacamole isn’t just for Cinco de Mayo either! Enjoy it every day if you want! Avocados ar… Read More
2018-04-15 16:58
I BAKED!! I know what you’re all saying…(But you don’t bake!) But I tried yet again, I refuse to give in on this. And it’s not really from scratch, it’s semi… Read More
2018-03-12 19:36
Finished product As promised I am posting the recipe for the French Onion Dip/Soup Pizza I posted pictures of the other day. This recipe came from Rachael Ray. It actually aired on her show… Read More
Fun With Couscous! (revisited)
2018-02-28 00:17
Yes I said “fun with couscous”. Recently I discovered Israeli Couscous or Pearl Couscous. I had seen it in a recipe some time ago and had a hard time locating it so I gave up. T… Read More
2017-09-23 18:39
We love chicken wings in our house. I mean, really, who doesn’t? And after spending so much money on them in restaurants I now continue to make them fresh at home. This way I wil… Read More
2017-09-22 23:47
Let me just start off by saying that if you don’t like garlic (you know who you are) then stop reading right here. This recipe is not for the faint of heart when it comes to garlic ove… Read More
2017-06-19 23:07
Everyone who knows me knows I don’t bake. Or I should say, I don’t bake very well. So when I saw this recipe one day for a NO BAKE pie I was determined. I had bought a few conta… Read More
Quinoa Shrimp Scampi
2017-04-09 19:55
This recipe started out because I looked in my pantry and saw that I have just way too much quinoa in there. I have plain, red, tri-color and then I just bought a couple more packages at Hom… Read More
2017-03-20 21:25
Click to view slideshow. Yet another recipe I found on Facebook courtesy of Tasty on Buzzfeed! I changed it up a little bit and they came out amazing! And yes, they browned IN THE SLOW COOKE… Read More
2017-03-19 17:57
Click to view slideshow. I made this recipe last night for dinner for the first time. I LOVED it! It made quite a bit too. I think I got about 15-17 pieces. I found this recipe on Facebook Z… Read More
2015-12-24 16:05
This is a repost from 5 years ago! Wow time flies! Still loved making these and they were oh so good!! ************************* Popcorn, popcorn, popcorn! I LOVE popcorn. If there was a pop… Read More
2015-12-03 16:40
(I am reposting this from a few years ago, still LOVE this fudge!) I used to make this recipe for fudge quite a bit for the holidays when I worked at WLNY in New York. I remember CJ asking f… Read More
2015-11-08 20:09
I originally found this recipe in Cooking Light Magazine but it was just for banana pancakes. I kicked it up a few notches and made it mine! They are not your normal run of the mill pancakes… Read More
2015-11-08 19:36
I have now made this dip twice. It is beyond incredible! Creamy, garlicky, cheesy, rich and loaded with shrimp. If there is anything left over you can use it as a topping on baked fish as we… Read More
2015-06-07 17:44
I received this recipe in my email this weekend and just had to try it out. It was originally from a Taste of Home reader from North Dakota (Crisp Cucumber Salsa) and the only thing I chang… Read More
2015-04-04 17:02
 This is a reposting of a previous blog from last year! Still a timeless treat no matter what the holiday is, and this time it’s for Easter! So give them a try! They are not hard… Read More
2013-10-31 23:32
I keep talking the talk about my slow cooker but I hardly use it. So this past weekend I finally did. Though I have to remember to start it early in the day, not at the end of the day. Eith… Read More
2013-08-13 11:28
This recipe was originally a Rachael Ray recipe which I adapted.  The first time I made it I ‘twice’ baked it back in the original shell of the squash. It came out wonderful… Read More
2013-06-23 23:31
It’s been a while but here is a new recipe. I made this dish yesterday to bring to a friend’s for a barbecue. She said to bring a side. Turns out she made almost the same exact s… Read More
2013-03-14 18:10
Last night I decided I wanted to make something a little different for dinner. I hadn’t made a Quiche in a while so I thought about doing that. I also had a nice spaghetti squash… Read More

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