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Cruising For Some Codfish
2016-10-25 05:06
Creamed salt cod is one of those dishes that can take me somewhere else. Known as ‘baccalà mantecato’ in Italian, it’s a specialty of Venice and although complex in… Read More
The Spaghetti Test: A Short Story
2016-05-15 05:45
It was never going to be a happy marriage: an Italian in strange surroundings, with no knowledge of the local language, dependent on an unknown woman whose cooking probably didn’t meas… Read More
2016-02-28 23:06
Two weeks ago, the son of the man who invented the Moka coffee pot died in Switzerland aged 93 and received a fitting send-off. As a tribute to his gift to coffee lovers, Renato Bialetti&rsq&hell…Read More
2015-11-24 01:08
As a child, you were most likely told to not play with your food. As an adult, I can’t think of a better excuse to procrastinate. Fresh borlotti beans are wondrous things. They not onl… Read More
2015-10-12 07:59
Another filler in between proper posts, this time for a damn tasty orzotto* developed for my now regular (almost) healthy recipe contribution to the NRMA’s ‘Living Well Navigator… Read More
2015-07-22 09:20
Necessity is the mother of invention, so when you haven’t blogged for a while, a story about mothers and food seems apt.   Not strictly a blog post More a link To a story on my re… Read More
2015-04-30 12:52
The ‘wooden plank/roof tile in place of the dinner plate’ fad has been around for a while, so I thought it safe to venture out into the wide world of inner Sydney pub bistros to… Read More
2015-03-31 22:29
When I heard Sophia Loren was visiting Australia in April as the guest of honour for a gala fundraiser, I immediately went shopping. For eggplants. She was famously quoted as saying, “… Read More

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