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Acorn Squash Pasilla Chile Queso Fundido

This post is about how cute we can be. We. Are. Cute. We’re so cute that we can Pinterest the shit out of any and everything. I will not lie to you: you can do this without putting everything in an acorn squash. You could simply add everything to a ramekin, baking dish or skillet. But if you wanted to, you can put it all in an acorn squash. I doubled this recipe for you, asking that you buy two acorn squashes so that you can make these for more people. I used and ate only one and Billy and I crushed this by ourselves so feel free to double this recipe below. Thanksgiving is two days away and I wanted to give you one more recipe that is A: easy. B: a crowd pleaser. C: is perfect for hangry, annoying people who are pacing, waiting for dinner yet not cooking a single thing. EYE ROLL. But we love them so here you go!! Acorn Squash Pasilla Chile Queso Fundido Serving Size: 4 to 6 Ingredients2 large acorn squash 1 teaspoon oil Salt 1 small shallot, peeled and minced 1 garlic clove, peeled and minced 1 pasilla, halved and deseeded […]

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This post first appeared on A Cozy Kitchen, please read the originial post: here

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Acorn Squash Pasilla Chile Queso Fundido

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